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Berry Bros & Rudd


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Berry Bros & Rudd, the oldest British wine and spirits merchant and creator of Cutty Sark Scots' Whisky, releases single malt bottlings under its own label. In the hundreds by now. Single grain whiskies also leave the house under their label. BB&R also owned the single malt brand of Glenrothes for some time. A special and adventurous bottler. The Whiskybase shop is the only point of sale for the BB&R bottlings in the Netherlands.

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Allt-a-Bhainne 1996 Berry Bros & Rudd

The Allt-á-Bhainne Distillery opened in the last century to provide single malt whisky for blends such as Chivas Regal. Anyone who wants to taste this single malt has to rely on third-party bottlings like this one. Aged in a bourbon cask and 23 years old.

Ardmore 2009 Berry Bros & Rudd

Once set up specifically to supply single malt whisky for Teacher's Highland Cream, the Ardmore Distillery now bottles part of the production itself. Third parties do the same: see this Berry Bros & Rudd bottling of a 12-year-old, sherried Ardmore. 57.1%

BenRiach 1991 Berry Bros & Rudd

Berry Bros & Rudd managed to get hold of a cask of BenRiach single malt whisky from well before the brand's resurrection in 2004. The cask, a bourbon hogshead, yielded 254 bottles of an approximately 32-year-old, 48.3% strong BenRiach. Quite special!

BenRiach 2008 Berry Bros & Rudd

After a century of ownership changes and closures, the history of BenRiach only really started in 2004, with experimental lines such as Curiositas and Authenticus. However, this is a 'regular' BenRiach single malt: 13 years old, sherry-aged, and at 56.2%.

BenRiach 2010 Berry Bros & Rudd

An excellent whisky to enjoy with dessert, for example. This single malt whisky from Speyside Distillery BenRiach, bottled by Berry Bros & Rudd, matured in a PX cask for the last two years of its approximately 13 years of maturation. Bottled at 61.1%.

Benrinnes 2010 Berry Bros & Rudd

This single malt whisky from the Benrinnes Distillery was bottled by Berry Bros & Rudd after 13 years of maturation in bourbon casks. An intensely fruity bottling with notes of mangoes, pineapple, and guava, but also sweet treacle and apple strudel. (46%)

Blended Malt Scotch Whisky 1979 Berry Bros & Rudd

This bottling is rightly included in Berry Bros & Rudd's Exceptional Cask series. This is a 44-year-old blended malt whisky! The malts went in the cask in 1979 and were bottled in 2023 at a cask strength of 52.6%. A unique dram!

Caol Ila 2011 Berry Bros & Rudd

The Small Batch series from Berry Bros & Rudd offers an excellent and affordable journey of discovery through the world of Scotch whiskies. For example, consider this Caol Ila: the peated Islay single malt matured in bourbon casks for about 12 years. 46%

Dufftown 2008 Berry Bros & Rudd

Dufftown single malt whisky is known for bottlings under the Singleton brand (Singleton or Dufftown). But third parties also release Dufftown bottlings, like this one from Berry Bros & Rudd. The 12-year-old whisky is finished in a PX sherry cask. (54.9%)

Glen Grant 1995 Berry Bros & Rudd

The distinctive, slender shape of the stills at Glen Grant Distillery are said to produce the light, fresh profile of one of the world's best-selling single malt whiskies. A special Glen Grant bottling is this 26 to 27 year old one from BB&R. (49,1%)

Glen Moray 2008 Berry Bros & Rudd

We didn't come across a Glen Moray single malt whisky that was finished on a red wine cask very often. But here comes Berry Bros & Rudd with one of those. The Speysider matured for 14 years: first in a bourbon cask and then in that wine cask. (54.2% ABV)

Invergordon 1988 Berry Bros & Rudd

Invergordon is one of the best-known and well-appreciated single grain whiskies. So pay attention to this bottling from Berry Bros & Rudd. This Invergordon matured for 34 years in a bourbon cask, a barrel. Of course,e it is bottled at cask strength: 59.6%

Islay Reserve Fourth Release Berry Bros & Rudd

This is already the fourth edition of Berry's Best Islay. For this blended malt London based bottler Berry Bros & Rudd carefully selected a number of Islay single malt whiskies, so you can expect peat and smokiness. This NAS whisky is bottled at 46%.

Isle of Jura 2006 Berry Bros & Rudd

Whiskybase is the only point of sale in the Netherlands for Berry Bros & Rudd bottlings, including this single malt whisky from the Isle of Jura Distillery on Jura. The whisky was put in the (bourbon) cask in 2009 and was bottled in 2022 at 52.2%.

Littlemill 1990 Berry Bros & Rudd

A Littlemill single malt whisky where the emphasis is more on the wood than on the fruity notes. In this way this 22-year-old bottling by Berry Bros & Rudd shows us a different, surprising side of this Lowlander. Bottled in 2013, at 46%.

Rock Town 2016 Berry Bros & Rudd

We never had a bourbon from the Rock Town Distillery in Little Rock, Arkansas in the shop before. Thanks to Berry Bros & Rudd we do now. Rocktown bourbon whiskey is crafted using local grains. This edition is 4 years old and bottled at cask strength.

Stauning 2017 Berry Bros & Rudd - The Nordic Casks#2

Rye whisky mainly comes from the US and Canada. However, this is a 'single rye' whisky from the Danish Stauning, finished in a Moscatel cask and bottled at cask strength by Berry Bros & Rudd. At 4 years old, a young whisky, but with a mature taste palette

Strathclyde 2005 Berry Bros & Rudd

Berry Bros & Rudd also bottles single grain whisky, as you can see. This Strathclyde aged in a bourbon cask for 18 years, yielding notes like banana bread, coconut, peach, vanilla, cream soda and dark chocolate. Nicely balanced with the 57.1% strength.

Teaninich 2009 Berry Bros & Rudd

This Teaninich single malt whisky matured for more than 12 years, most of which in a bourbon cask, but the last year in a small cask that previously had Hungarian wine matured. Berry Bros & Rudd bottled 163 bottles of Teaninich at 55.5% from that cask.

Tormore 1992 Berry Bros & Rudd

As far as we can judge it, this Tormore single malt whisky has matured on a bourbon barrel. And that for 26 years, that is on the label of this Berry Bros & Rudd bottling. The Speyside malt is bottled at cask strength: 44.5%.

Williamson 2015 Berry Bros & Rudd

Peat smoke, iodine and lanolin, but also dark chocolate, orange and notes reminiscent of a farmyard: a real Islay single malt whisky! 7 years old and bottled at 62.7%. By the way, did you know that a certain Bessie Williamson once owned Laphroaig?

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