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Lowland whisky


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Once the Lowlands in the south of Scotland were full of distilleries, totaling more than 250. They often worked according to the triple-distillation process. At the end of the 19th century, many distilleries switched to the production of cheap, bad alcohol. This gave Lowland whisky a bad name. Many distillers disappeared or switched to grain whisky. Now there are not many distilleries left, and only one still produces according to the triple-distillation process.

 

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The label of this WhiskySponge bottling may look very funny, but the content is serious: this is a 3
This is the Fallow Edition (Second Crop) bottling from family distillery Lochlea, made from their ow
The Girvan grain distillery was built in 1963 in the Lowlands, mainly intended as a supplier of grai
In 2023, the Diageo Special Releases again offer many surprises! This 'The Floral Treasure' from Gle
After the First Release in 2021, the Sowing Edition and the Harvest Edition No. 1, there is now the
With a little fantasy you could call Lindores the oldest Scotch whisky brand, but it is only after c
The North British grain distillery near Edinburgh is a major supplier of grain whisky for the Scotch
Bottler Signatory Vintage also knows its stuff with single grain whisky. They have released dozens o
In general, single grain whisky gets a good flavor through maturation. So it's all right with this G
North British is one of Scotland's largest grain distilleries. There are hardly any distillery bottl
The Original, is the name of this 1770 Glasgow bottling, subtitled Fresh & Fruity. This single malt
The Glasgow Distillery distills its single malt whisky twice, as most Scottish distilleries do. But
A young Lowland whisky at cask strength, this Liora in Bladnoch's Classic Collection; complex notes
This is a decades-old Littlemill released for the French market. Don't miss this great chance to try
Queen of the Lowlands was the title the Bladnoch distillery, dating from 1817, once was given. And w
As a home distillery, Bladnoch was already producing single malt whisky in 1817. Now, about two cent
In 2015, the Bladnoch distillery reopened after a period of closure. The new owner wants to give bac
Glenkinchie single malt whisky, also known as The Edinburgh Malt, is released once a year in limited
Where monks once distilled whisky in the Lindores Abbey in the Lowlands, now, since 2018, spirit flo
Daftmill is a 'single farm estate' single malt whisky. Everything from growing the barley to bottlin
Bottler Douglas Laing's Old Malt Cask series is highly regarded. That's thanks to bottlings like thi
First, this 22-year Auchentoshan single malt whisky matured in two bourbon casks, the last 20 months
This bottling will have appeared on the (Italian) market sometime in the 1970s. An old-fashioned 'en
The young Lowland distillery Lochlea is a family business that makes whisky from barley from their o
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