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Lowland whisky


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Once the Lowlands in the south of Scotland were full of distilleries, totaling more than 250. They often worked according to the triple-distillation process. At the end of the 19th century, many distilleries switched to the production of cheap, bad alcohol. This gave Lowland whisky a bad name. Many distillers disappeared or switched to grain whisky. Now there are not many distilleries left, and only one still produces according to the triple-distillation process.

 

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This bottling will have appeared on the (Italian) market sometime in the 1970s. An old-fashioned 'en
The artisanal The Clydeside Distillery opened its doors on Stobcross Road in Glasgow in January 2018
As with all single grain whisky, in terms of availability, it must also for North British come from
Just as there are 'old school' single malt whiskies, there is also 'old school' single grain whisky.
The Douglas Laing company has been in the whisky world for over 70 years. They release famous bottli
In 2015, the Bladnoch distillery reopened after a period of closure. The new owner wants to give bac
Where whisky was distilled in Scotland over 500 years ago, there stands the Lindores Abbey Distiller
For a blended Scotch whisky that has been carefully thought out, that has won various whisky awards
The blender and bottler family Wemyss opened the Kingsbarns Distillery in 2014 in the Lowlands. It w
In 2019 Lowland distillery Auchentoshan came up with this Exclusive Limited Edition. The single malt
After a turbulent history spanning nearly two centuries, the Port Dundas grain distillery in Glasgow
Lowland distillery Bladnoch bottled this Select Cask edition especially for the Dutch liquor company
After an eventful history, the Bladnoch Distillery in the Lowlands has been making a come back in st
The Holyrood Distillery makes new make spirit based on old Edinburgh brewing and distillery recipes.
With this New Make edition, the Holyrood Distillery distilled a spirit that has a certain sweetness
Made from 3 types of malt and 2 types of yeast with a fermentation time of 71 hours. That's this New
The Douglas Laing company is for over 70 years active in the whisky world. They release famous bottl
The Cambus grain distillery in the Lowlands closed in 1993, but you can still come across new (indep
Glenkinchie single malt whisky, also known as The Edinburgh Malt, is released once a year in limited
Another mysterious bottling of Elixir Distillers, this A Lowland Distillery 2007. We know for sure t
The Auchentoshan Distillery, known for its triple distillation process, has its own line of standard
This Whiskybroker bottling concerns a Lowland single malt whisky. There aren't many single malt dist
One of the series from Signatory Vintage is the Single Grain Collection, a series with very attracti
The single malt whisky from Lowland distillery Auchentoshan is not distilled twice, as is customary
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