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Smoke and the sea, those are the first words that come to mind with this Talisker Storm single malt whisky. In addition to yellow and red fruit, salty notes, seaweed, bacon, smoked fish play a key role. That produces an interesting dram!
Speyside distillery Tamdhu makes its single malt whisky to mature almost exclusively in sherry casks. This also applies to his 12-year-old standard bottling. For those who love sherried whisky: this is a pleasantly drinkable, nicely balanced dram.
Speyside distillery Tamdhu, specialized in sherryed single malt whisky, releases a whisky with a modern profile. It matured in sherry casks for 15 years. In addition to the abundant sherry influences, this also results in an oily mouthfeel.
Douglas Laing has several series in its Old Particular bottlings. The Midnight Series is one of them. This 15-year-old, sherry-matured Tamdhu single malt whisky is from this series. Experience notes of chocolate, cherries, fruitcake and cinnamon. (54.6%)
An oldie, this Tamdhu single malt whisky. Not in terms of age, we don't know that, but in terms of bottling year (2005). This Tamdhu was once the cheapest entry-single malt on the market. Now no longer the cheapest, but still a good entry-level dram. 40%
Established in the last century as a supplier to the blended whisky industry, Speyside distillery Tamnavulin has already released quite a few single malt whisky bottlings. In early 2020, Tamnavulin released another batch in their Sherry Cask Edition. 40%
You can see from the label that this is an old edition of Teacher's Highland Cream. The fact that this blended Scotch whisky comes in a litre bottle also points to that. A collector's item actually, for a super low price! (40%)
'The Highlands meet Andalucia', that's how you could describe this bottling from James Eadie. It is an 11-year-old single malt whisky from the Teaninich Distillery in the northern Highlands that is finished in classic, European oak Malaga casks. (48.3%)
Gordon & MacPhail bottled this Teaninich single malt whisky for the Dutch market. The Highland malt matured for 12 years in a large sherry cask and is bottled at cask strength. Notable notes include ginger and cinnamon, orange, strawberry and cocoa. 57.9%
To celebrate that Irish whiskey is on the rise again, the Teeling family is releasing a number of special single malt whiskies in the Rising Reserve series. The first in this series is a malt that first matured in bourbon and then in Carcavelos casks. 46%
The Teeling Distillery sometimes collaborates with others to release special whiskies. This happens, for example, in the Small Batch Collaboration series. In this edition Teeling collaborated with DOT Brew. The blend is finished in porter beer casks. 46%
The Small Batch Collaboration is an interesting bottling series from the Teeling Distillery in Dublin, and not just because of the price. Take this edition in that series: the Irish whiskey is finished in India Pale Ale casks from the Dot Brew brewery.
The Irish Teeling Whiskey Company is also not afraid to mature its single malt whisky in less common casks. Teeling used both red port and Carcevelos White port casks to for the maturation of this bottling. The 13-year-old whisky was bottled at 49.5%.
The young Irish Teeling Distillery likes to experiment, using whisky from other distilleries such as Cooley. This blended whisky finished in rum casks is a good example of this. Give the rum tones some time to develop in the glass.
We didn't have many bottlings of the traditionally distilled Templeton Rye Whiskey in the shop so far. And we probably even didn't have a rye whiskey finished in stout beer casks here before. This is one of those bottlings that makes one curious! (46%)
Smokey Virgin, that is The English Whisky Company calls this single malt whisky that came out in their Small Batch Release series. And that is not for nothing. The whisky matured for 6 years in new (virgin) oak casks treated with peat smoke. (46%)
Under the brand The Hearach, the young, artisanal The Isle of Harris Distillery on the Scottish island of the same name distils single malt whisky. The whisky aged in various bourbon and sherry casks. (46%)
About 10 years ago, Isle of Harris Distillers opened its doors on the Scottish island of the same name. Under the brand The Hearach, they now have released about 25 bottlings, including this one. The single malt whisky aged in a 1st-fill Oloroso cask. 46%
Whiskymaker Sarah Burgess describes this Nostalgia edition from the English Lakes Distillery as a sensory journey through scents and flavours. The creamy, subtle single malt whisky is matured in Oloroso and bourbon casks and is bottled at 49%.
'Resfeber' is the wave of emotions you feel at the start of a great journey. Does The Lakes Distillery refer to the feeling just before you open a bottle of this single malt whisky? The whisky matured in cream sherry and red wine casks. (46.6%)
The Glen Ord Distillery is producing single malt whisky since 1838. Today it is best known for its reasonably priced standard bottlings. But this Special Release is something different: 15 years old, matured in bourbon and wine casks and bottled at 54.2%.
A South African single malt whisky, we don't have that often in the shop! The Three Ships whisky comes from the James Sedgewick Distillery. And this 12 year old edition is the first bottling in the Master Distiller's Private Collection series. At 46.3%.
Thy has explored what Danish single-estate whisky can be. Inspired by the terroir, Danish heritage barley and local smoking traditions, the distillery creates unique single malt whisky. Get to know it with these 7 samples (incl. glass and malt samples)
In the new Caramel Malt series of the young Danish Thy Whisky Distillery, this bottling appeared in 2025. The 4-year-old single malt whisky matured in PX, oloroso and bourbon casks and was bottled in a limited edition at a cask strength of 54.5%.
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