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A nice introduction to bourbon whiskey, this standard bottle from Bulleit Distillery Co. A friendly price for a nice, not too complex bourbon. And then gives the extra rye in the recipe this bourbon whiskey also its own character.
The '95' on the label of this Bulleit rye whiskey stands for the percentage of rye in the mash. And that is a lot. If you want to know what a real rye whiskey tastes like, then this American Bulleit is a good example. And that for a reasonable price!
A limited edition bottling, that's the 2021 edition of this Bunnahabhain single malt whisky. It is 12 years old and matured in both sherry and bourbon casks. This resulted in a complex palette of dried fruit, vanilla, roasted nuts and maritime notes.
Sherried, nutty, unpeated, says the label of this Bunnahabhain bottling. The single malt whisky was released as Small Batch Distilled, Cask Strength Edition 2023. The Bunna matured for 12 years in sherry casks and was bottled at a hefty 60.1%.
This is a special bottle in more ways than one: it is a Bunnahabhain single malt whisky that is no less than 31 years old, and, besides that, it is from a Jack Wiebers bottling from 2008, with a vintage of 1976! The malt aged in a sherry cask. (46.5%)
In 2017, bottler Cadenhead celebrated its 175th anniversary, among others, with this bottling. It is a Bunnahabhain single malt whisky that matured for 27 years in a bourbon cask and was bottled at 41.9%. A mature, balanced and delicate 'Bunna'.
In 2012, this unique Bunnahabhain bottling was released. The distillery usually produces unpeated single malt whisky, but this is a peated version, distilled under the watchful eye of then distillery manager John Mac Lellan. (15y, sherried, 51.5%)
The second Bunnahabhain bottling in Speciality Drinks’ Elements of Islay series was released in 2011. The single malt whisky matured in refill hogsheads and is bottled at 56.1% cask strength. It received a score of almost 86 points on Whiskybase so far.
The fourth Bunnahabhain bottling in Speciality Drinks' Elements of Islay series was released in 2012. The single malt whisky matured in bourbon casks and is bottled at 54.5% cask strength. This is a peated Bunnahabhain, by the way!
The Bunnahabhain Distillery on whisky island Islay mainly produces non-peated single malt whisky, but they make also smoky drams. Take the Toiteach a Dhà (Gaelic for 'Smoky Two'), for example: matured in bourbon and Oloroso sherry casks. Bottled at 46.3%.
A nice entry-level whiskey, this 10-year-old Bushmills. A soft, fruity Irish single malt whiskey, with sherry notes in the background. At 40% and competitively priced, this is a whiskey to please many! Now with the newly designed label.
In 1608 the Irish Bushmills received its first distillery license. That year is also proudly printed at this bottling's label. Released for the Italian market, this Black Bush single malt whiskey matured in sherry casks. It is bottled at 40%.
This standard whiskey from Bushmills is ideal for drinking with friends or in Irish Coffee. Certainly considering the price!
For an excellent price, you can get all five Campbeltown single malt whiskies together in one bottle: Springbank, Hazelburn, Longrow, Glen Scotia and Kilkerran! The blend matured in bourbon and sherry casks, resulting in a mild, creamy and rich dram. 46%
A nice example of the distillery character, this 12-year-old Caol Ila. Tough and yet subtle, and nicely balanced with the smoke and peat notes typical of Caol Ila. A good and affordable entry into the world of 'peated' Islay whisky.
This Caol Ila bottling in the Discovery series by Gordon & MacPhail has aged for 13 years in clearly active bourbon casks. In this Islay single malt whisky you will find notes of vanilla, caramel, fruit and leather, and salty peat smoke and iodine.
Gordon & MacPhail is one of the few bottlers that can purchase spirit directly from the distillery to have it mature it in its own casks. This is also the case with this Caol Ila single malt whisky that matured for 15 years in a G&M bourbon cask.(57.9%)
In honor of Dutchman Han van Wees's 60th anniversary in the whisky trade (think of The Ultimate whisky bottlings), Gordon & MacPhail released this 14-year-old Caol Ila single malt whisky. The peated Islay malt matured in a first-fill sherry cask. (52.8%)
The whiskies in Decadent Drinks' Equinox & Solstice series are always bottled at the easy drinking strength of 48.5%. That goes also for this Autumn Edition, a Caol Ila single malt whisky that matured for 11 years in an Oloroso European oak cask.
The eighth Caol Ila bottling in Elixir Distillers’ Elements of Islay series was released in 2017. The single malt whisky was matured in five bourbon casks and bottled at 55.2% cask strength. It has received a score of about 86 points on Whiskybase so far.
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