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Hazelburn is one of three brands under which the Springbank Distillery in Campbeltown, Scotland produces single malt whisky. The Hazelburn variant is a three times distilled, non-peated single malt. The first bottling under this brand came in 1997. The brand is named after another, long since inactive, Campbeltown distillery.
Distilled three times, the Hazelburn single malt whisky from the Springbank Distillery, instead of the usual in Scotland. This 10-year-old Hazelburn standard is a soft, well-balanced and subtle dram. A great whisky for everyday!
Surprisingly soft and supple, yet full-bodied, this Hazelburn, the 'smokeless' brand of the Springbank distillery in Campbeltown. The triple-distilled 10-year-old has a rich palette of flavors, ranging from diesel and tobacco to honey and orange. At 46%.
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