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Hazelburn is one of three brands under which the Springbank Distillery in Campbeltown, Scotland produces single malt whisky. The Hazelburn variant is a three times distilled, non-peated single malt. The first bottling under this brand came in 1997. The brand is named after another, long since inactive, Campbeltown distillery.
In 2018, this Hazelburn was bottled especially for the members of the Springbank Society (Springbank is the distillery of Hazelburn single malt whisky). The malt matured for 10 years in Sauternes wine casks and is bottled at a cask strength of 55.9% ABV.
This 21-year-old Hazelburn, a single malt whisky from the Springbank Distillery, has been distilled three times instead of twice and matured partly in sherry, partly in bourbon casks. This results in a soft, well-balanced and very pleasant drinkable dram.
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