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In 1999 the Swiss alcohol law amended in the way that strong liquor could be made in that country. Founded in 1896, Brauerei Locher in Appenzell seized the opportunity and made the brewery suitable for distilling single malt whisky. Their first whisky came on the market in 2002 under the brand name Säntis Malt. Brauerei Locher sometimes uses beer cask to mature their whisky.
Not only that it comes from Switzerland makes this single malt whisky special, but also that it matured in beer casks. And that it has its own unique character, with many smoky notes such as bacon and campfire, meaty and sweet. Complex and easy to drink!
A single malt whisky from the Swiss distillery Brauerei Locher, a 7 year old bottling from 2021. It first matured in beer casks and was then finished in Caribbean rum casks, resulting in a pleasantly drinkable dram with varied cask influences. (48%)
A pleasant surprise, this sweet and fruity Säntis Malt Himmelberg. The single malt whisky matured successively in beer and wine casks, which results in a balanced and delicate palette with notes such as pear, wine and spicy oak.
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