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Cask Strength

Single cask

M&H 2018

Selected by the team behind Whiskybase, matured in a pomegranate wine cask which was laid down near the dead sea, the lowest point on earth. Maturing in harsh conditions, which led to an expressive whisky, bursting with sweet and fruity flavors.

Milk & Honey 2018 APEX - Dead Sea

For a Scotch whisky, 3 years is very young. That is different with this Israeli single malt whisky from M&H. The whisky matured for 3 years at the Dead Sea, the lowest place and one of the warmest in the world. And heat makes whisky mature quickly! 56.5%

Milk & Honey 2018 Apex - Pomegranate Wine Cask

As The Milk & Honey Distillery proudly states on the label, this is as yet the only single malt whisky matured in pomegranate wine casks. This bottling is released in the APEX series of the Israeli distillery, so a highlight! Bottled at 57.2%.

Milk & Honey 2018 APEX - Sherry Cask

Due to the often high temperatures in Israel, whisky matures faster than in North-West Europe. This single malt whisky from M&H is therefore more mature than its calendar age indicates. The whisky matured in PX and oloroso sherry casks. Bottled at 53.6%.

Milk & Honey Elements - Sherry 2020

Matured partly in bourbon casks, and partly in Oloroso and Pedro Ximenez sherry casks, this single malt whisky from The Milk & Honey Distillery in Tel Aviv, which started in 2014. In 2020 this Elements bottling was released in the Sherry series. At 46%.

Milk & Honey Whisky Classic

The Milk & Honey Distillery comes here with its first 'Classic' single malt whisky. As the Israeli distillery only started production in 2014, this is also still a young whisky. But it already has body! Matured in bourbon, finished in wine casks. 46%

Milk &Honey 2017 APEX - White Wine Cask

Probably the first single malt whisky to mature in Israeli chardonnay casks. This cask strength bottling of the young Tel Aviv-based Milk & Honey Distillery is 3 years old. That is young, and therefore of a robust alcohol percentage (61.2%).

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