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Corn whisky (or in America ' corn whiskey') is made from 100% corn. This whisky is therefore related to bourbon, the basic raw material of which is also maize, but which can also contain other grains. Only a few distilleries produce 100% corn whisky.
In addition to corn, bourbon production also uses other grains. But the lesser-known straight corn whiskey, like this one, is distilled from 100% corn. This Brachadair bottling comes from Heaven Hill Distilleries in Kentucky. 13 years old, at 61.0%.
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