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Single malt whisky is a mixture of malt whisky from casks of the same distillery. Malt whisky is made from barley malt and distilled in pot stills, and has matured for at least 3 years in oak barrels. This whisky usually has a for the distillery characteristic flavor. Is considered the classic whisky.
This is the third batch in the Inaugural Release series from the fledgling Lagg Distillery on Arran. Firmly peated, as all Lagg bottlings will be, and finished in Rioja casks. A full, uncomplicated and promising young single malt whisky. Bottled at 50%.
This is the first sherried whisky from the young LAGG distillery on the Isle of Arran. This edition is named after a nearby village. The peated single malt whisky first matured in bourbon casks and then six months in Oloroso sherry casks. (55% ABV)
In 2022, the first bottling of Lagg single malt whisky was released. Unlike the older Arran Distillery, the young distillery on Arran makes a peated malt, according to an old Arran recipe. This 3-year-old Kilmory Edition matured in bourbon casks. (46%)
The standard Laphroaig 10 has long been one of the icons of the peated single malt whisky from the Scottish island of Islay. Until recently, the bottle always came in a tube, but since 2023 it comes in a box. The label also has a new design. (40%)
A special edition of this classic Islay single malt whisky. The 10-year-old Laphroaig is finished in Oloroso casks, creating an intriguing combination of the well-known maritime and peat smoke notes and the complex sweet sherry notes. (48%)
In 2012, this special Laphroaig single malt whisky appeared in an edition of 3000 bottles at the Diamond Jubilee of Queen Elizabeth. The 18 year old peated Islay malt is creamy and has a complex palette of flavors that are nicely balanced. (48%)
Another stellar release in the Symington's Choice range. Laphroaig 1997 matured for over 25 years. Smoky, fat, medicinal and powerful. No subtle whisky here. The whisky aged in a bourbon hogshead, even though the colour would suggest a sherry influence.
This is the 2021 edition of a 25 year old Laphroaig single malt whisky at cask strength. These bottlings of the firmly peated Islay malt always score very well. Due to their age, the smoky character is somewhat milder. Matured in bourbon casks and at 51.9
Laphroaig releases a limited edition Cairdeas (=friendship) bottling yearly, especially for The Friends of Laphroaig. This 2016 edition matured in bourbon casks and is finished in Madeira hogsheads, which gives it extra sweet, fruity notes. (51.6%)
Special bottlings from Laphroaig are always the Càirdeas editions. Càirdeas stands for 'friendship'. Most of these editions are for the annual Feis Ile festival. This 8 year old single malt whisky at 50,5% matured in bourbon casks and is from 2011.
Laphroaig regularly releases Cairdeas (Friendship) bottlings, usually to coincide with Islay's annual Feis Isle festival. This is also the case with this bottling from 2021. The peated single malt whisky matured in bourbon and Pedro Ximénez casks. (58.9%)
Islay distillery Laphroaig has hit the mark with its 10-year-old cask strength bottlings. The editions of this single malt whisky have consistently scored very well over the years. This bottling (2012) now has more than 89 points. Bottled at 58.3%.
Islay distillery Laphroaig has hit the mark with its 10-year-old cask strength bottlings. The editions of this single malt whisky have consistently scored very well over the years. This bottling (2014) now has more than 89 points. Bottled at 58.0%.
Islay distillery Laphroaig has hit the mark with its 10-year-old cask strength bottlings. The editions of this single malt whisky have consistently scored very well over the years. This bottling (2016) now has almost 89 points. Bottled at 59.2%.
The second Laphroaig bottling in Speciality Drinks’ Elements of Islay series was released in 2011. The single malt whisky was matured in bourbon casks and bottled at 64.1% (!) cask strength. It received a score of almost 86 points on Whiskybase so far.
The third Laphroaig bottling in Speciality Drinks’ Elements of Islay series was released in 2011. The single malt whisky matured in traditional hogsheads and is bottled at 58.7% cask strength. It received a score of over 87 points on Whiskybase.
The eighth Laphroaig bottling in the Elements of Islay series was released in 2017. The 19-year-old single malt whisky matured in ex-Madeira wine casks and is bottled at 53.5% cask strength. It received a score of almost 89 points on Whiskybase so far.
The smaller the casks, the greater the influence of the wood. That is certainly the case with this Laphroaig which has been finished on small quarter casks. This yields a nice, full and complex dram, with the famous 'smoke and peat' from Laphroaig.
The Laphroaig Select is a lighter, softer single malt whisky than other Laphroaigs. By finishing on American new oak, there is a bit more sweetness and vanilla than, for example, in the Laphroaig 10. The Select is therefore a great entry-level Laphroaig!
The peated standard bottling of the Tobermory distillery. If you like peated and want something different than the well-known Islay whiskies, try this Ledaig 10 that matured in bourbon cask. You will smell a farmyard. And smoke of course! At 46.3%.
Ledaig is the characteristically peated single malt whisky from the Tobermory Distillery on the Scottish Isle of Mull. Bottler Cadenhead released this 14-year-old, bourbon-matured Ledaig in their favourably priced Original Collection. (bottled at 46%)
Ledaig single malt whisky is the peated version of the whisky distilled by the Tobermory Distillery. Ledaig is known for its earthy, farm-like tones. Those notes are also reflected in this bottling, which is extra complex due to 18 years of maturation.
The Tobermory Distillery, one of the oldest distilleries in Scotland, also produces peated single malt whisky. This Ledaig (the peated Tobermory) is finished in Rioja casks. (46.3%)
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