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Single malt whisky is a mixture of malt whisky from casks of the same distillery. Malt whisky is made from barley malt and distilled in pot stills, and has matured for at least 3 years in oak barrels. This whisky usually has a for the distillery characteristic flavor. Is considered the classic whisky.
An 'entry model' this Bowmore Legend. For those who want to get to know this medium-smoky Islay single malt whisky. Or for those who always want to have a standard Bowmore in the cupboard. Matured in bourbon barrels and bottled at 46%.
The reddish-brown hue of this whisky already gives it away: this Braeval single malt matured for 16 years in a Tawny Port cask before The Whisky Agency bottled it in 2025 in 280 bottles at 50.9%. It is a fresh Speysider with lots of fruity notes.
In 2007, beverage producer Diageo came up with this very Special Release: a 30-year-old single malt whisky from the legendary Brora brand (the distillery closed in 1983). 2958 bottles at cask strength (55.7%), matured in sherry and bourbon casks.
Bruichladdich Valinch single malt whiskies are only available at the distillery itself. The buyer bottles his whisky directly from the cask. This Laddie Crew 17 single malt was bottled in 2015 after 25 years of maturation in a sherry cask. (48.2%)
You can see it by the label: this bottling of Bruichladdich is from a while ago, namely from 2008. The 18-year-old single malt whisky matured in bourbon casks from 1990 on. This malt has been described as 'a bourbon bomb'. That makes one curious! (46%)
You don't see them that often anymore, bottlings from Scott’s Selection. But here we have a Bruichladdich malt whisky from 1990 in the well-known 750 ml bottle. For a price significantly lower than the current market value! A bottle for the collector!
Bruichladdich Valinch single malt whiskies are only available at the distillery itself. The buyer bottles his whisky directly from the cask. This Laddie Crew 13 single malt was bottled in 2015 after 23 years of maturation in a fino sherry cask. (44.9%)
Bruichladdich Valinch single malt whiskies are only available at the distillery itself. The buyer bottles his bottle directly from the cask. This 24-year-old Laddie Crew 19 single malt whisky was finished in a Sauternes cask and bottled in 2016. (48.5%)
The spirit for this Bruichladdich single malt whisky comes from one of the early years of the Mark Reynier era at the Islay distillery. It matured in a bourbon cask for over two decades before being bottled by Maltbarn. (55.3%)
One of the few Islay distilleries that produces an unpeated single malt whisky under its own brand name. This Maltbarn Bruichladdich matured for 21 years in a bourbon cask, from which came 161 bottles at 50.5%.
Bruichladdich Valinch single malt whiskies are only available at the distillery itself. The buyer bottles his bottle directly from the cask. This Laddie Crew 23 single malt was bottled in 2016 after 12 years of maturation in a 1st-fill sherry cask. 44.9%
In 2015, the Scottish Rest & be Thankful Whisky Company released this 10-year-old Bruichladdich single malt whisky. The Islay malt matured in a Cadiz wine cask and was bottled at cask strength. And with 65.2%, 'strength' is the right word here!
The Bruichladdich Valinch single malt whiskies are only available at the distillery itself. The buyer bottles his bottle directly from the cask. This Laddie Crew 24 single malt was bottled in 2015 after 9 years of maturation in a Rivesaltes cask. (44.9%)
An exemplary 'Laddie', is how tasters describe this 12-year-old Bruichladdich single malt whisky, bottled in 2018 by Archives in the Fishes of Samoa series. The Islay malt matured in an ex-bourbon cask and is bottled at a cask strength of 52.5%.
Islay distillery Bruichladdich is one of the few on the island that distils unpeated whisky. They also produce heavily peated single malt whisky (Port Charlotte, Octomore). This 12-year-old TWA edition is one of them! (Bottled at 52.3% cask strength)
Islay distillery Bruichladdich produced this unpeated single malt whisky with an experimental touch. The 8-year-old single malt is distilled from barley from various regional farms. A 'terroir' whisky, matured in three types of cask. (50%)
Previous editions of this single malt whisky have been described as incredibly intense, complex, ripe and full. And this edition, the Black Art 11.1, is no less than 24 years old. In that time, this special malt matured in various cask types. (44.2%)
The fourth Bruichladdich bottling in Speciality Drinks’ Elements of Islay series was released in 2012. The single malt whisky was matured in 4 bourbon casks and bottled at 54.7% cask strength. It received a score of almost 86 points on Whiskybase so far.
The fifth Bruichladdich bottling in Speciality Drinks’ Elements of Islay series was released in 2013. The single malt whisky was matured in 3 bourbon casks and bottled at 53.8% cask strength. It received a score of almost 88 points on Whiskybase so far.
The sixth Bruichladdich bottling in Speciality Drinks’ Elements of Islay series was released in 2015. The 22-year-old single malt whisky matured in five refill hogsheads and is bottled at 50.4% cask strength. Whiskybase score so far: 85
The seventh Bruichladdich bottling in Elixir Distillers’ Elements of Islay series was released in 2017. The 16-year-old single malt whisky matured in a bourbon and three sherry casks and is bottled at 60.4% cask strength. Whiskybase score so far: 89
A nice sherried single malt. Solid with layers of complexity. The influence of the sherry cask isn't overpowering the whisky at all, leaving enough space for the delicate dried fruits and warming spices to come through. Pleasantly quaffable!
A limited edition bottling, that's the 2021 edition of this Bunnahabhain single malt whisky. It is 12 years old and matured in both sherry and bourbon casks. This resulted in a complex palette of dried fruit, vanilla, roasted nuts and maritime notes.
Sherried, nutty, unpeated, says the label of this Bunnahabhain bottling. The single malt whisky was released as Small Batch Distilled, Cask Strength Edition 2023. The Bunna matured for 12 years in sherry casks and was bottled at a hefty 60.1%.
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