Williamson 2010 Berry Bros & Rudd - Whiskybase PLUS Exclusive

Nose
Bandages, iodine, gravel, oysters...and so much more! Pineapple lollipops, zesty lemon sorbet, kelp, damp leaves, briny black olives, leather, roasted jalapeños, smoked almonds, salty liquorice, cigar ash, thyme, petrichor, and burlap dunnage sacks.

Taste
The maturity is striking on the palate. This is a sweet and tarry dram, loaded with thick waxes, balms, and oils. There's also lemon cake, smoked orange marmalade, homemade cherry syrup, and chartreuse jaune. Even more subtle and accessible with a teaspoon of water.

Finish
An endless finish that's slightly drying. Fresh lemonade shaken with charcoal ice.