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Hunter Laing is a family business that has been active in the world of Scottish whisky for more than three generations. As an independent bottler, the company has made a name for itself with bottles of rare, old single malt and grain whiskies. In 2014, they introduced Hepburn’s Choice, a series with younger single malts.
Hunter Laing came into existence in 2013 as a spin-off under brother Stewart of Douglas laing & Co. Brother Fred Laing continued the old company under the old name.
Fifty years ago, the Braeval Distillery opened in southern Speyside to produce single malt whisky for the blending industry. However, occasionally, bottlings of the malt appear, like this one, in 2015, by Hunter Laing. (14 years old, sherried, at 50%)
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