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The Caol Ila distillery dates from 1846, at least the warehouse of this Islay distillery, because the distillery itself was completely rebuilt and enlarged in the early 1970s. Where Caol Ila was 'self-malting' until the renovation, the distillery then used malt from Port Ellen Maltings, also located on Islay. Some connoisseurs see a separation here between the heavier 'old' and the 'lighter' new Caol Ila.
Although the distillery produces quite a few single malt whisky bottlings, most of the malt goes to the Johnnie Walker blends. Remarkably, the single malt for the blends is not peated, while Caol Ila is known as the maker of smoky Islay whisky. By the way, there are a few bottlings of that unpeated version.
A nice example of the distillery character, this 12-year-old Caol Ila. Tough and yet subtle, and nicely balanced with the smoke and peat notes typical of Caol Ila. A good and affordable entry into the world of 'peated' Islay whisky.
A 16-year-old classic Islay whisky, released by a quality bottler, there can be nothing wrong with that. That's right! Signatory Vintage matured this Caol Ila single malt whisky in a first-fill Oloroso cask and bottled it at 58.5% cask strength.
This Caol Ila single malt whisky matured for 16 years, the last two years of which in a 1st-fill Oloroso sherry cask. This is clearly visible in the colour. Bottler Van Wees, therefore, released the malt in the series The Ultimate-Sherry Cask Finish. 46%
Gordon & MacPhail is one of the few bottlers that can purchase spirit directly from the distillery to have it mature it in its own casks. This is also the case with this Caol Ila single malt whisky that matured for 15 years in a G&M bourbon cask.(57.9%)
In honor of Dutchman Han van Wees's 60th anniversary in the whisky trade (think of The Ultimate whisky bottlings), Gordon & MacPhail released this 14-year-old Caol Ila single malt whisky. The peated Islay malt matured in a first-fill sherry cask. (52.8%)
The whiskies in Decadent Drinks' Equinox & Solstice series are always bottled at the easy drinking strength of 48.5%. That goes also for this Autumn Edition, a Caol Ila single malt whisky that matured for 11 years in an Oloroso European oak cask.
The eighth Caol Ila bottling in Elixir Distillers’ Elements of Islay series was released in 2017. The single malt whisky was matured in five bourbon casks and bottled at 55.2% cask strength. It has received a score of about 86 points on Whiskybase so far.
The 226th bottling from bottler Maltbarn is an Islay Malt. If a bottler calls a single malt whisky that, it means a peated malt from one of the distilleries on whisky island Islay. This is a 15-year-old one that matured in a sherry cask. (54.4%)
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