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Clynelish


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An interesting history, that of the Highlands distillery Clynelish, which began in 1819 when the Marquis of Stafford sought a destination for the barley cultivated by its tenants, and set up a single malt whisky distillery for that. The fuel for the production process came from the nearby Brora coal mine. In 1968, alongside the old one, a new, modern Clynelish distillery was built, which still traditionally produces unpeated malt whisky. Mainly for blended whiskies.
The old distillery did not close until 1983, after it had been used from 1969 to produce highly peated whisky under the legendary brand name Brora.

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Give this 14-year-old Highlander the time to develop in the glass. You will then be rewarded with th
[SMALL BOTTLE] As a gift or as a careful introduction to the typical Clynelish profile. A single mal
For 23 years this Clynelish single malt whisky has matured on a refill sherry cask. Bottler Signator
This is a 22-year Highland single malt whisky, aged in a sherry cask and bottled at cask strength. B
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