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Although the Craigellachie distillery came into production at the end of the 19th century and produced a lot of single malt whisky over the years, this Speysider remained a low profile for a long time. Not one of the big whisky names, so to speak. It wasn't until 2004 that Craigellachie launched its first distillery bottling. Of course, independent bottlings were released earlier.
Almost the entire production of Craigellachie disappears in blended whisky. Only 2% comes on the market as single malt bottling. And this 13-year-old is one of them. Fresh and fruity, spicy too. A real Speyside, for a very reasonable price.
Craigellachie is specialising in producing single malt whisky finished in exceptional casks. This 13-year-old Old Bas-Armagnac Cask is a prime example of this. The Speysider first matured in bourbon and sherry casks before being finished. (46%)
Rich in taste, light, creamy oak, grassy, plums, fruit, complex woody ... the reviews tumble over each other. There is a lot to taste in this 17-year-old Craigellachie single malt whisky that matured in casks of American oak. At 46%.
We've received new bottlings from Cadenhead's Original Collection, and this Craigellachie is one of them. This single malt whisky from the Speyside distillery, which has been in business for over 130 years, matured for 18 years in Oloroso casks. (46% ABV)
The Craigellachie distillery is over 125 years old, but has long maintained a low profile with its single malt whisky. Nowadays they release bottlings themselves, but there are still independent bottlings such as this 16-year-old from Maltbarn. (53.1%)
Always funny, those labels by Whisky AGE, but of course it's about the content of their bottles. And there's nothing wrong with that! Take this Craigellachie single malt whisky: it matured for 15 years in a cask that previously contained Caol Ila. (54.2%)
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