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Edradour is the name of one of the smallest single malt whisky distilleries in Scotland. The distillery, located in the southern Highlands (Midlands), releases their non-peated whisky under the name Edradour. The peated version appears under the Ballechin brand. And in the old days the Edradour whisky was also bottled under the name Glenforres.
That name comes from the 'farmers' distillery with which it once started around 1825. The name Edradour was registered in 1837. Since the beginning of this century, Edradour has increasingly focused on finishing, i.e. maturation in casks other than the type of casks in which the maturation began.. The Edradour buildings still offer the picturesque image of a traditional Scottish distillery.
With only three men staff, Edradour is one of the smallest Scottish distilleries. This 10-year-old Distillery Edition, with notes of honey, heather, and citrus, is a fine example of their single malt. Previous editions were bottled at 40%, this one at 43%
The label features the Edradour logo, with the indication above that this is a bottling from Signatory Vintage's Un-Chillfiltered Collection. Either way, this is a perfectly sherried, very drinkable 10-year-old Edradour single malt whisky. (46%)
And yet another strongly sherried Edradour single malt whisky from bottler Van Wees. And again in their Cask Strength series. This malt from the Southern Highlands aged for 10 years in an active sherry cask and is bottled at 59.3%.
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