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The High West Distillery in Park City, Utah, was founded in 2006 by biochemist David Perkins and his wife Jane. It all started with a small still and a real Wild West saloon. The distillery now has a much larger still and several dozen employees. In addition to straight bourbon whiskey, the High West Distillery also produces rye whiskey, oat whiskey (which is very similar to mescal) and blends of all these whiskeys. In 2016, High West was named American Distillery of the Year by Whisky Advocate magazine.
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