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The name of the grain whisky distillery that was founded in 1960 in the northern Highlands, near Dalmore. The distillery not only creates spirit for grain whisky, but also pure alcohol. Of course, the vast majority of whisky production goes to the blends, but quite a few independent bottlings have been released so far, with an average good rating. Invergordon is one of the best-known grain whisky brands.
An example of how good a single grain whisky can be: a complex, balanced profile in which the 'wood' is perfectly integrated. This Invergordon got 43 years from bottler Whiskey-Doris to mature on bourbon. With a top result!
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