Cart
You have no items in your shopping cart
The Milk & Honey Whisky Distillery, based in Tel Aviv, Israel, started the first distillation round in 2014. In 2018 the first single malt whiskies have been released, and before that a number of experimental spirit bottlings. The Milk & Honey Whisky Distillery is set up by a number of whisky-enthusiast entrepreneurs who dreamed of an Israeli single malt.
This single malt whisky from M&H Distillery aged in a rather special cask: an ex-sherry cask that previously held Ledaig whisky, the peated Tobermory version. The Ledaig influence is clearly recognizable in this pleasantly drinkable 3-year-old malt. 53.4%
In the APEX series, Tel Aviv's M&H Distillery releases this 3-year-old single malt whisky, aged in casks that previously held fortified red wine. The whisky is distilled from peated barley malt. An earthy dram with hints of peat smoke and tobacco. (55.3%)
In the new Art & Craft series from the Israeli M&H Distillery, the single malt whisky matures in traditional casks. This edition aged for 3 years in the warm environment of the Dead Sea in Doppelbock beer casks from the Ha'aretz brewery. At cask strength.
This M&H single malt whisky matured for 4 years in white port casks. The influence of these ex-dessert wine casks is mainly found in the rich honey-like notes. This is the 4th edition in the Art & Craft - Dessert Wine Casks series, bottled at 53.6%.
A special limited edition bottling to celebrate the Jewish New Year, this M&H edition. The Israeli single malt whisky matured in casks that previously contained that typical Israeli pomegranate wine. That makes one curious! (bottled at 46%)
The Milk & Honey Distillery comes here with its first 'Classic' single malt whisky. As the Israeli distillery only started production in 2014, this is also still a young whisky. But it already has body! Matured in bourbon, finished in wine casks. 46%
was added to your shopping cart
Out of stock
