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The distillery started in 1812 in Cawdor in the border region between northern Highlands and the Speyside as the Brackla Distillery. The 'Royal' occurred in 1835 when the distillery became supplier of the British court. Royal Brackla has always remained somewhat modest in the background as a producer of single malt whisky, but the distillery played a major role in the 'revolutionary invention' of blended whisky. Andrew Usher, the man who invented blended whisky, used Royal Brackla single malt for his first blends. The vast majority of Royal Brackla's production still goes to Johnnie Walker Gold Label and Dewar’s, for example.
A Highland single malt whisky with a Speyside character, this Royal Brackla 12. Fruity and soft, malty and with nice sherry notes. Also because of the 40% alcohol and its reasonable price, this is a nice whisky to discover the single malt world with.
Sometimes you want to enjoy an easily drinkable, yet robust, uncomplicated dram. Then this 10-year-old Royal brackla single malt whisky might be something. It matured on a bourbon barrel, from which bottler Rolf Kaspar bottled it at casks strength (54%).
Also for its 43% strength and its nice price, this 10-year-old Royal Brackla, bottled by Signatory Vintage, is a beautiful whisky to enter the single malt world with. Uncomplicated, fruity, nutty, creamy in the mouth. You do not take any risks with this.
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