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Since 2017, a second whisky distillery has been in operation on the Scottish island of Skye, next to well-known Talisker: Torabhaig. The distillery is named after the town of Torabhaig, where it was housed in an old farmhouse from the 19th century converted into a traditional distillery. Torabhaig makes traditional single malt whisky, which means peated whisky. Their first single-cask bottling was released at the end of 2020, and the first larger batch in early 2021.
Following the first batch in 2020, the Isle of Skye's Torabhaig Distillery releases a large batch of their peated, traditionally distilled single malt whisky in 2021. A young whisky of course, but already quite complex. Matured in bourbon casks. (46%)
Cnoc na Moine, the Heath Hill, is the title of Chapter 3 in the Legacy Series of the Torabhaig Distillery on the Isle of Skye, subtitled Smoke & Brine. A peated single malt whisky, yes! It matured in cask types such as bourbon, PX and oloroso. (46%)
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