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One of the brands of the Japanese Nikka whisky Distilling Co. and the name of one of the first whisky distilleries in Japan. Founded in 1934 by Masataka Taketsuru, the 'father' of the Japanese whisky industry, the distillery still works to a large extent in the traditional way Masataka had brought from Scotland. Yoichi produces single malt whisky and has its own cooperage. The Yoichi distillery is owned by Nikka Whisky Distilling Co.Other brands are Miyagikyo, Taketsuru and Nikka.
In 2015, the Japanese whisky producer Nikka decided to mention the age of their bottlings no longer. This 10-year-old single malt whisky from the renowned Yoichi distillery is one of the last with the age mentioned on the label. Bottled at 45%.
This bottling from the first decade of this century is a 15-year-old single malt whisky from the renowned Japanese Yoichi distillery, matured in bourbon, sherry and virgin oak casks and bottled at 45%. An intense, well-balanced and accessible dram.
Yoichi is one of the brands of the Japanese Nikka Whisky. Yoichi produces in a traditional way a highly regarded single malt whisky. For this bottling the distillery used a special, aromatic yeast. It's a not too complex, peaty dram. Bottled at 47%.
This ageless single malt whisky from the Japanese Yoichi distillery is a pleasantly drinkable and surprisingly full dram. Lots of fruit, green tea, milk chocolate to name a few, with a hint of salty smoke. Why not try a Japanese whisky like this?
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