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The Bruges Whisky Company set up a new distillery near Bruges specifically for distilling peated whisky in addition to their non-peated malt. However, this Peathia Halfway Christmas bottling is subtly peated by maturation in an ex-Islay cask. (61.3%)
This Christmas edition of the Belgian Ryggia single malt whisky aged for 3 years in a bourbon cask and 1 year in a cask in which the Canadian whisky liqueur Fireball Cinnamon first matured. A warm winter whisky, great for under the Christmas tree! (58.4%)
If you like strong whisky, then this Gouden Carolus single malt, with its 67.5%, is for you! The bottle is a single cask bottling by the Belgian De Molenberg distillery for the 2020 Ghent whisky festival. It was matured in a beer and then a bourbon cask.
A new single malt whisky from Belgian distillery De Molenberg. This bottling is finished in oloroso sherry casks, which in addition to its own malty notes also gives notes of red fruit, raisins, gingerbread and chocolate. A mild, pleasantly drinkable dram
Something different! 44 months young, this single malt from Stokerij De Molenberg. This Belgian whisky is soft, with notes of grass, vanilla, green banana and apple, and also some peach. Matured on bourbon, finished in beer casks. At 46%.
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