Cart
You have no items in your shopping cart
Irish whiskey is produced in a slightly different way then Scottish whisky. Since the 1700's the Irish are using unmalted barley for their whiskey because they only had to pay duty for using malted barley. The use of unmalted barley gives the whiskey a silky mouthfeel and some extra spiciness in the finish.
This production method is also known as pot still whiskey.
Fruitier, more complex and subtle than his younger namesakes. That is the general impression of this 21-year-old Redbreast single pot-still whiskey. The perfect balance and the long finish are also praised. An Irish whiskey to indulge in!
We do not know the age of this Redbreast single pot-still whiskey, but we do know that it finished in 1st fill sherry casks. You can tell this by the typical sherry notes that are well balanced with the pot still notes. It remains a real Irish whiskey.
In 2020, this Legendary Red Silkie was released, a blended Irish whiskey from the Ardara Distillery in Donegal, blended by Sliabh Liag Distillers: a mix of double and triple distilled whisky, peated malt and grain whisky, finished in wine casks. (46%)
Under the Creetown Distillers brand, Whiskybroker releases a 17-year-old Irish single malt whisky (or 'whiskey', in Irish). We don't know which distillery this malt comes from, but we do know that it matured in three bourbon casks. (41.4%)
Edition no. 9 of Rolf Kaspar's Lichtburg - Historic Series is another 21-year- old Irish single malt whisky. Just like edition no. 8 it matured in an ex-rum cask and of course this malt is also bottled at cask strength (53.5%). Highly recommended!
To celebrate that Irish whiskey is on the rise again, the Teeling family is releasing a number of special single malt whiskies in the Rising Reserve series. The first in this series is a malt that first matured in bourbon and then in Carcavelos casks. 46%
The Teeling Distillery sometimes collaborates with others to release special whiskies. This happens, for example, in the Small Batch Collaboration series. In this edition Teeling collaborated with DOT Brew. The blend is finished in porter beer casks. 46%
The Small Batch Collaboration is an interesting bottling series from the Teeling Distillery in Dublin, and not just because of the price. Take this edition in that series: the Irish whiskey is finished in India Pale Ale casks from the Dot Brew brewery.
The Irish Teeling Whiskey Company is also not afraid to mature its single malt whisky in less common casks. Teeling used both red port and Carcevelos White port casks to for the maturation of this bottling. The 13-year-old whisky was bottled at 49.5%.
The young Irish Teeling Distillery likes to experiment, using whisky from other distilleries such as Cooley. This blended whisky finished in rum casks is a good example of this. Give the rum tones some time to develop in the glass.
You could call the Irish The Great Northern Distillery a contract distillery. They supply various types of whisky on order (including single malt, grain, pot still). The distillery produced this single malt for The Whisky Blues. 5 years old, 58.2%.
A good example of a soft, triple distilled Irish whiskey. This Tullamore dew is uncomplicated, with grassy, floral and fruity notes. No whisky that will stay with you for a long time, but it is pleasant to drink and also very reasonably priced.
Are you looking for a pleasant drinkable, smooth and uncomplicated Irish whiskey, then this 12-year-old Tullamore dew is the one. This Special Reserve is distilled three times. It matured for 12 years in bourbon and oloroso sherry casks. At 40%.
A single malt from the Irish distiller Midleton. The whisky has matured in 4 cask types: bourbon, sherry, port and madeira. It will come as no surprise that this has produced a feast of fruit tones. A successful experiment, this 14-year-old Tullamore Dew!
An Irish whiskey with a Caribbean edge, this Tullamore dew XO. For a very reasonable price you get a nice drinkable and smooth whiskey with sweet, tropical notes from the rum casks on which it was finished. A whiskey for a summer evening.
This Velvet Cap edition from Ireland's Blackwater Distillery is a mildly peated single malt whisky finished in sherry casks. With its 5 years of maturation it is a young whisky, but surprisingly full and balanced, the peat smoke is subtly present. 40%
In 2022, the young Irish Blackwater Distillery bottled this Velvet Cap single malt whisky. The 5-year-old malt is finished in Bordeaux wine casks that gave it its golden colour. You can taste red fruit, orange, vanilla, caramel, nougat and more. (40%)
The Waterford Distillery, which started in 2016, is based on the terroir principle, the idea that you can taste from which of 89 Irish farms the barley for their single malt whisky comes from. This 3-year-old Argot edition matured in various cask types.
The Waterford Woodbrook is a firmly peated Irish single malt whisky, distilled according to the terroir principle and therefore released in the Single Farm Origin series. The whisky matured in ex-bourbon casks, new oak casks and French wine casks. (50%)
Uncomplicated, light and yet full of flavor. That is how you could describe this Irish blended malt. A whisky for every day or, in terms of price too, a nice entry-level dram. It is not known which distilleries produced the malt, but what does it matter?
The Writer's Tears bottlings pay homage to 19th century Irish whiskey. That certainly also applies to this edition of the Walsh Whiskey distillery. It is a genuine Irish triple-distilled single pot still whiskey. Matured in various cask types. (46%)
was added to your shopping cart
Out of stock
