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Campbeltown was once called the Whisky Capital of the World with its 34 distilleries. By 1930 there was only one distillery, Springbank, left. Since the beginning of this century there are now 3 distilleries. And with that Campbeltown can officially call itself a Scottish whisky region. The town lies on the Kintyre peninsula on the west coast of Scotland.
For an excellent price, you can get all five Campbeltown single malt whiskies together in one bottle: Springbank, Hazelburn, Longrow, Glen Scotia and Kilkerran! The blend matured in bourbon and sherry casks, resulting in a mild, creamy and rich dram. 46%
This Springbank is actually too good to be a collector's item, but of course it is: the old-school single malt whisky, vintage 1969, was bottled at a cask strength of 52.8% by Signatory Vintage in 1996 after having matured for 26 years in a sherry cask.
This Longrow single malt whisky, the peated version of Springbank's Campbeltown distillery, matured for 11 years in small casks. The smaller the casks, the greater the cask influence. Curious how that turned out in this bottling? (51.7%)
Almost forgotten again: the Longrow 100 Proof bottlings from Campbeltown distillery Springbank. But here's one to refresh your memory. This 10-year-old peated single malt is, of course, bottled at 100 proof, so at 57.1% ABV.
This is an exclusive 2018 bottling for The Nectar (Belgium). It's a 10-year-old Longrow, the peated whisky version from Springbank Distillery. The single malt matured in a Sauternes cask. 'Earthy smoke and sweet wine', according to one taster. (56% ABV)
In 2018, a limited edition 14-year-old bottling of Longrow, the peated single malt version from Springbank's Campbeltown distillery, was released. The whisky matured in refill Oloroso casks and was bottled at 57.8% cask strength. Beautifully balanced.
Independent bottlings of Springbank single malt are rare, and certainly bottlings like this one from Archives! The Campbeltonian matured for 23 years in a first-fill sherry cask. From this cask, the whisky was bottled in just 66 bottles, at 53.9% ABV.
To celebrate its 15th anniversary, Glengyle Distillery released this Kilkerran Single Cask edition. The 15-year-old Campbeltown single malt whisky matured for the first ten years in a Fino sherry cask and then in a bourbon hogshead. (52.1% ABV)
Under the name Longrow Springbank Distillery releases a peated malt. Smoke, peat, and malt are clearly present, and also salt, citrus and, for example, grass. And there is the influence of the bourbon and sherry casks in which this batch matured. (46%)
This 12-year-old Kilkerran single malt whisky is a standard bottling from the Glengyle Distillery. The whisky matured in bourbon and sherry casks. If you want an affordable whisky with maritime, fruity and sweet notes, then this is an option! (46% ABV)
Campbeltown distillery Glengyle released the 13th batch in the Heavily Peated-Small Batch series of their Kilkerran single malt whisky. The peated dram matured in both bourbon and sherry casks. The hefty 58.6% alcohol is nicely integrated.
The beautiful label of this The Cauldrons bottling from Douglas Laing symbolises the solar eclipse. This is a blend of Campbeltown single malt whiskies, finished in orange wine casks (wine from white grapes that matured with their skins). (52.9% ABV)
Of the more than a quarter of a million whiskies registered in the Whiskybase, this is number 528, bottled in 2006. It's an 8-year-old Hazelburn, a triple-distilled single malt from the renowned Springbank Distillery. A collector's item! (46% ABV)
This is the third edition in Glen Scotia's Icons of Campbeltown series, a series inspired by mythical creatures such as the kindhearted wolfman Wulver. This 12-year-old, powerful, warm, yet smooth single malt whisky is finished in port casks. (51.7% ABV)
This North Star Spirits bottling, a blended malt, takes you on a journey along Campbeltown distilleries like Springbank, Glen Scotia, and others. The Campbeltown Connection matured for 10 years in hogsheads and is bottled at 50.7% ABV.
For a great price, you get all five Campbeltown single malt whiskies in one bottle: Springbank, Hazelburn, Longrow, Glen Scotia, and Kilkerran! The blend matured in bourbon and sherry casks, resulting in a smooth, creamy, and rich dram. (46%)
This special bottling, released for Springbank's Virtual Open Day 2020, scored an impressive 91 points on Whiskybase. The Campbeltown single malt whisky matured for 26 years in two refill bourbon casks, yielding a total of 432 bottles at 51.1% ABV.
All of the Springbank single malt whiskies bottled by Archives got high scores. This is also the case for this 2018 bottling of a Springbank that matured for 22 years in a bourbon hogshead. 277 bottles came from that cask, at 55.8% cask strength.
All of the Springbank single malt whiskies bottled by Archives got high scores. This is also the case for this 2016 bottling of a Springbank that matured for 17 years in a sherry hogshead. 239 bottles came from that cask, at 50.3% cask strength.
All of the Springbank single malt whiskies bottled by Archives got high scores. This is also the case for this 2016 bottling of a Springbank that matured for 19 years in a refill bourbon hogshead. 239 bottles came from that cask, at 54.9% cask strength.
All of the Springbank single malt whiskies bottled by Archives got high scores. This is also the case for this 2016 bottling of a Springbank that matured for 19 years in a bourbon hogshead. 284 bottles came from that cask, at 56.4% cask strength.
All of the Springbank single malt whiskies bottled by Archives got high scores. This is also the case for this 2016 bottling of a Springbank that matured for 19 years in a fresh sherry hogshead. 227 bottles came from that cask, at 54.8% cask strength.
In 2016, 594 bottles of Springbank single malt whisky that matured for 8 years in 1st-fill sherry casks were bottled for the members of the Springbank Society. A complex, full-bodied dram with rich sherry influences, but certainly a true Springbank. 57.2%
In 2019, this Longrow was bottled especially for the members of the Springbank Society (Springbank is the distillery of Longrow single malt whisky). The malt matured for 11 years in re-charred sherry casks and is bottled at a cask strength of 56.9% ABV.
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