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Long ago, Royal Brackla's single malt whisky was the first malt used in the 'invention' of the blended whisky. But you can still taste Brackla whisky in its pure form. Like this 10-year-old bottling by Duncan Taylor that matured in a sherry cask. 53.8%
Bottler Gordon & MacPhail has had a Spirit of Scotland series for years. This series features exclusive single-cask bottlings at cask strength of Scotch whiskies, such as this 14-year-old, bourbon-aged, subtly fruity Strathmill single malt. (55% ABV)
'The Highlands meet Andalucia', that's how you could describe this bottling from James Eadie. It is an 11-year-old single malt whisky from the Teaninich Distillery in the northern Highlands that is finished in classic, European oak Malaga casks. (48.3%)
Young and powerful, that's this Teaninich single malt whisky in two words. The House of MacDuff bottled this malt at cask strength (62.3%) after 9 years of aging. Apart from independent bottlings like this, you won't find Teaninich whisky in the store.
The artisanal The Clydeside Distillery opened its doors on Stobcross Road in Glasgow in January 2018. And this is their Stobcross single malt whisky. A young whisky of course, this Lowlander, matured in bourbon and sherry casks. (46%)
The Glen Ord Distillery is producing single malt whisky since 1838. Today it is best known for its reasonably priced standard bottlings. But this Special Release is something different: 15 years old, matured in bourbon and wine casks and bottled at 54.2%.
The colourful labels of Chorlton Whisky's bottlings are certainly impressive, but so is the quality. Here's a 13-year-old single malt whisky from the lesser-known Highland distillery Tullibardine. A great bottle to try to get to know this malt! 52.2% ABV
In 1949, Tullibardine Distillery opened its doors as the first new distillery in Scotland in the 20th century. In 2026, bottler Maltbarn released this 9-year-old Tullibardine single malt whisky. The Highlander matured in a bourbon cask. (55.6% ABV)
This is the 2nd edition of the single malt whisky from Wagging Finger distillery in Deventer. While the 1st edition matured in two ex-Scotch whisky casks, this new, 4-year-old edition matured in an ex-Glenglassaugh and a bourbon cask. (232 bottles, 50.3%)
At the American Westland Distillery, it is primarily about what the barley does for their single malt whisky and not the cask. Westland uses different types of barley, and for this Colere Edition 2 it was a variety called Talisman. Bottled at 50.0%.
This Kentucky straight bourbon whiskey is distilled according to old traditions by two descendants of the Beam family. This 6-year-old Yellowstone matured in American white oak casks and was bottled at 53.5% to achieve a perfect bourbon flavour profile.
This Kentucky straight bourbon whiskey is distilled according to old traditions by two descendants of the Beam family. The Yellowstone Select is a blend of 4- and 7-year-old bourbons. Vanilla and caramel, sweet, spicy, blood orange, a hint of smoke. 46.5%
The Limestone Branch Distillery distils bourbon whisky in the traditional way. In their Special Finishes Collection, they release bourbon with, as the name suggests, a special finish. For this edition, the bourbon was finished with toasted staves. (50%)
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