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Gordon & MacPhail started in 1895 in Elgin, Scotland, as a delicatessen. And it still exists! As a speciality, the company focused on maturing and bottling malt whisky. And in that, they have become huge. More than 8000 bottlings are now in their name, including quite a few legendary ones.
Well-known series include Connoisseurs Choice and Reserve. The company not only has its own storage for whisky casks but, since 1993, also its own distillery: Benromach.
Characteristically peated, matured for 9 years in a refill sherry cask, bottled at a sturdy cask strength of 60.2% ABV. That is this edition of Tobermory's Ledaig single malt whisky, released in the Spirit of Scotland series by Gordon & MacPhail.
In the Spirit of Scotland series, Gordon & MacPhail releases carefully selected Scottish single malts at cask strength. Like this 7-year-old, heavily peated Bunnahabhain. The Islay whisky matured in a refill bourbon cask. Bottled at a sturdy 60.4% ABV.
This Royal Brackla single malt matured for 14 years in a large first-fill sherry cask before being bottled by Gordon & MacPhail in 2026 in their Spirit of Scotland series. 598 bottles came from the cask containing a whisky bottled at 60.0% cask strength.
Gordon & MacPhail has been a delicatessen in Elgin, Scotland, for 130 years, but the name is best known as a whisky bottler. In the Spirit of Scotland series, this 13-year-old, bourbon-aged Glen Spey single malt whisky appeared in 2026. (57.3% ABV)
Bottler Gordon & MacPhail has had a Spirit of Scotland series for years. This series features exclusive single-cask bottlings at cask strength of Scotch whiskies, such as this 14-year-old, bourbon-aged, subtly fruity Strathmill single malt. (55% ABV)
Glen Grant is a globally renowned single malt whisky from the Scottish Speyside, a malt that certainly deserves to be released in Gordon & MacPhail's Spirit of Scotland series. This edition matured for 10 years in a refill sherry cask. Bottled at 57.5%.
A successful example of a 'modern' sherryed single malt whisky, this 10-year-old Macduff from Gordon & MacPhail. Aroma and taste are uncomplicated, with clearly recognizable sherry tones. A pleasantly drinkable dram for an evening with friends!
Like all bottlings in the Spirit of Scotland series by Gordon & MacPhail, this Auchroisk edition is also favourably priced. This exemplary Speyside single malt matured for 12 years in a refill bourbon barrel and is bottled at a cask strength of 57.8% ABV.
Gordon & MacPhail filled several of their own ex-bourbon casks with heavily peated spirit from the Bunnahabhain Distillery and aged it there for 10 years. In 2019, they bottled the peated single malt at 43% ABV. Sweet and creamy, with balanced peat smoke.
This is a fifty-year-old bottling of a 37-year-old Strathisla single malt whisky, distilled in 1937. We don't often have them on offer like this! It also scores more than 91 points, this 'licensed bottling' from Gordon & MacPhail. (70 proof or 40% ABV)
The bottler is keeping the distillery behind this MacPhail's single malt whisky a closely guarded secret. All we know is that it's a Speysider, matured for 21 years in sherry casks. Complex, subtle fruit notes, sweet spices, and roasted nuts. (40%)
More than seven years ago Gordon & MacPhail bottled this Ardmore single malt whisky in their Reserve series. It matured for 17 years in a refill ex-bourbon cask. This cask clearly let the distillery character unharmed (fruity, mild peat smoke). (46%)
Gordon & MacPhail had this Glenrothes single malt whisky mature for 11 years in their own sherry casks. You can therefore see this bottling as a co-production of distiller and bottler. The result is a pleasantly drinkable, fruity dram with sherry notes.
Back in the last century—unlike in much of the rest of the world—there was already significant interest in Italy in exceptional single malts; take, for instance, this 25-year-old, sherried Macallan Pure Highland Malt. A true 'old school' classic! (43%)
This is a mysterious Speyside single malt whisky, released as part of G&M's MacPhail's series. The malt matured for 12 years in the bottler's own sherry cask. For a great price, you get a very drinkable dram full of fruit, vanilla, and chocolate. (40%)
MacPhail's is a Gordon & MacPhail label. Whiskies from unnamed Scottish distilleries, matured in G&M casks, were released under this label as early as the 1980s. This is one of them: a single malt, 15 years old, sherry-matured, and at a great price! (40%
Look at the screw cap, look at the label, look at the text on the label (pot still pure malt, 75˚ proof, 26 ⅔ fluid ounces): we are dealing here with a truly old bottling of Highland Park single malt whisky! Be the first to write a review! (43%)
On the occasion of the 25th anniversary of Queen Elizabeth II in 1977, bottler Gordon & MacPhail released this 25 year old Macallan single malt whisky. A special bottle then, but now, 45 years later, extra special. And it scores high! (bottled at 40%)
This Caol Ila bottling in the Discovery series by Gordon & MacPhail has aged for 13 years in clearly active bourbon casks. In this Islay single malt whisky you will find notes of vanilla, caramel, fruit and leather, and salty peat smoke and iodine.
A nice sherried single malt. Solid with layers of complexity. The influence of the sherry cask isn't overpowering the whisky at all, leaving enough space for the delicate dried fruits and warming spices to come through. Pleasantly quaffable!
Gordon & MacPhail release bottling series in various categories. The Distillery Labels series, in which this 25-year-old, sherried Linkwood single malt whisky is released, is extra special because it matured in their own, carefully selected G&M casks.
This 12-year-old single malt whisky is complex and balanced and clearly shows the profile of the peated Tobermory that the Ledaig brand stands for. It aged on bourbon and sherry casks and Gordon & MacPhail bottled it in their entry-level series Discovery.
With the very affordable bottlings in Gordon & MacPhail's Discovery series, you can explore the Scotch whisky world! Take this Tomatin single malt whisky, for example. The Highlander matured for about 12 years in a bourbon cask and was bottled at 43%.
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