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Gordon & MacPhail started in 1895 in Elgin in Scotland as a delicatessen. And it still exists! As a specialty, the company focused on maturing and bottling malt whisky. And in that they have become very large. More than 7000 bottlings are now in their name, including quite a few legendary ones.
Well-known series include Connoisseurs Choice and Reserve. The company not only has its own storage of whisky casks, but since 1993 also its own distillery: Benromach.
A successful example of a 'modern' sherryed single malt whisky, this 10-year-old Macduff from Gordon & MacPhail. Aroma and taste are uncomplicated, with clearly recognizable sherry tones. A pleasantly drinkable dram for an evening with friends!
The label shows that this is an older bottling from Gordon & MacPhail, but we don't know precisely from when. What we do know is that it is a Linkwood single malt whisky and that it has matured for 15 years. Now this will be a unique bottle. (40%)
This Caol Ila bottling in the Discovery series by Gordon & MacPhail has aged for 13 years in clearly active bourbon casks. In this Islay single malt whisky you will find notes of vanilla, caramel, fruit and leather, and salty peat smoke and iodine.
A nice sherried single malt. Solid with layers of complexity. The influence of the sherry cask isn't overpowering the whisky at all, leaving enough space for the delicate dried fruits and warming spices to come through. Pleasantly quaffable!
Gordon & MacPhail bottled this Teaninich single malt whisky for the Dutch market. The Highland malt matured for 12 years in a large sherry cask and is bottled at cask strength. Notable notes include ginger and cinnamon, orange, strawberry and cocoa. 57.9%
The Strathmill Distillery has virtually no bottlings of its own, so we rely on bottlers such as Gordon & MacPhail for their single malt whisky. In their Connoisseurs Choice series, they release this 14-year-old, bourbon-aged Strathmill. (55.3%)
In honor of Dutchman Han van Wees's 60th anniversary in the whisky trade (think of The Ultimate whisky bottlings), Gordon & MacPhail released this 14-year-old Caol Ila single malt whisky. The peated Islay malt matured in a first-fill sherry cask. (52.8%)
This bottle bears the Linkwood Distillery label but is not a distillery bottling. On the bottle you can also see the logo of bottler Gordon & MacPhail, who was allowed to use the original label for this 15-year-old single malt whisky. (46%)
This Dailuaine single malt whisky matured in a refill sherry cask for 24 years. It was an active cask because the whisky came out at a cask strength of only 41.6%. This resulted in notes such as fruitcake, orange, ginger, black pepper, and aniseed.
To be bottled at a strength of 62.7% after 16 years of maturing, well, as a single malt whisky, that must have been in quite a special cask. And that is what we see with this Glenrothes that matured in a refill sherry cask. Stewed fruit, morellos, almond.
You don't come across Glenlossie single malt whisky very often, especially not a 40-year-old Glenlossie! What makes this bottling from Gordon & MacPhail even more special is the high cask strength of 60.2% after four decades in a bourbon cask.
Specially released for the Dutch market, but of course available worldwide through us: a 13-year-old Craigellachie single malt whisky at cask strength (55.3%), matured in a bourbon cask. Taste tropical fruit, baked apple, mature oak, pepper and much more.
Gordon & MacPhail is the only bottler allowed to place original distillery labels on its bottlings. This happens in the Licensed Bottling series, for example with this approximately 15-year-old Ardmore single malt bottling. The whisky matured in G&M casks
On the occasion of the 25th anniversary of Queen Elizabeth II in 1977, bottler Gordon & MacPhail released this 25 year old Macallan single malt whisky. A special bottle then, but now, 45 years later, extra special. And it scores high! (bottled at 40%)
Glentauchers is, except to insiders, a not so well known Speyside distillery. This Gordon & MacPhail bottling is a good and affordable option to get to know the single malt whisky. Matured for 14 years in a cask chosen by the bottler. Bottled at 43%.
In the Distillery Labels series, Gordon & MacPhail bottled this Ardmore single malt whisky in 2022. The bottler was allowed to use the distillery label. You can smell and taste berries, raspberries and currants in this dram, licorice, smoke, and apple.
With the very affordable bottlings in Gordon & MacPhail's Discovery series, you can explore the Scotch whisky world! Take this Tomatin single malt whisky, for example. The Highlander matured for about 12 years in a bourbon cask and was bottled at 43%.
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