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Teeling


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In the 19th century, whiskey from Dublin was globally regarded as the pinnacle of whisky. There were nearly 40 distilleries in the Irish capital, including the one of the Teeling family. Eventually it went downhill with the Dublin whiskey. In 1976 the last distillery closed its doors. At the beginning of this century, a descendant of the Teeling family had the idea to restore Dublin whiskey by setting up a new distillery that would traditionally produce Irish single malt. In 2015, the new Teeling Distillery opened its doors. In the run-up to that, Teeling released several single malts that were produced by distilleries elsewhere in Ireland.

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Considering its age, this cannot be a single malt whisky from the Teeling distillery itself. Probabl
The Irish company Teeling is also experimenting with maturing its single malt whisky in other than b
The Irish Teeling single malt whiskey distillery releases this dram, finished on special rum casks,
The Irish Teeling Distillery not only produces single malts, but also single grain whisky. This bott
The young Irish Teeling Distillery likes to experiment, using whisky from other distilleries such as
The Irish Teeling Distillery likes to experiment. This blended whisky, matured in stout beer casks,
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