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In the 19th century, whiskey from Dublin was globally regarded as the pinnacle of whisky. There were nearly 40 distilleries in the Irish capital, including the one of the Teeling family. Eventually it went downhill with the Dublin whiskey. In 1976 the last distillery closed its doors. At the beginning of this century, a descendant of the Teeling family had the idea to restore Dublin whiskey by setting up a new distillery that would traditionally produce Irish single malt. In 2015, the new Teeling Distillery opened its doors. In the run-up to that, Teeling released several single malts that were produced by distilleries elsewhere in Ireland.
The Teeling Distillery sometimes collaborates with others to release special whiskies. This happens, for example, in the Small Batch Collaboration series. In this edition Teeling collaborated with DOT Brew. The blend is finished in porter beer casks. 46%
You don't see that very often: an Irish single grain whisky finished in Rioja wine casks. But here, Teeling Whiskey Distillery presents one in their Small Batch series as Sommelier Selection 7. A pleasant, full-bodied grain whisky at a great price! (46%)
The Irish Teeling Whiskey Company is also not afraid to mature its single malt whisky in less common casks. Teeling used both red port and Carcevelos White port casks to for the maturation of this bottling. The 13-year-old whisky was bottled at 49.5%.
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