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Another Archives bottling you just can't resist: a 31-year-old Tomatin single malt is released in the Fishes of Samoa series! The Highlander matured in a bourbon cask, from which Whiskybase's bottler harvested 247 bottles at a cask strength of 49.9%.
This is truly an 'old school' whisky: the spirit for this Irish single malt whisky from the Bow Street/John Jameson Distillery went into the cask in 1963. In 1991, 27 years later, Cadenhead bottled it at an astonishingly strong 68.2%. (score: 92.68)
The distillery behind this 21-year-old, bourbon-matured single malt whisky was previously shrouded in mystery, but we now have reliable information that it's whisky from the Isle of Jura Distillery. It's certainly a fine, full-bodied dram! (54.5% ABV)
Longrow is the highly regarded peated single malt whisky from the Springbank Distillery in Campbeltown. Bottler Cadenhead, also from Campbeltown, presents a Longrow, matured for an impressive 23 years in Oloroso sherry casks. Bottled at 43.7% ABV.
'Made in Texas, Accredited in London' says the label of this bourbon whiskey distilled in the Ironroot Republic Distillery. London-based Berry Bros & Rudd bottled this Texas Legation Batch No.2 in 2018 in an edition of 5,000 bottles at 46.2%.
You don't often come across a blended grain whisky. And certainly not one like this Hedonism from Compass Box. The three grains Cameronbridge, Girvan and Port Dundas together form a creamy, soft blend, very pleasant to drink. (43%)
Auchroisk was founded in the 1970s to supply single malt to the blending industry. Fortunately, every now and then, bottlings of this Speyside malt escape that fate, so we can sample it. For example, this 14-year-old, Oloroso-matured edition. (58.4%)
Ben Nevis is a household name in the whisky world, and rightly so! For two centuries, the distillery at the foot of Ben Nevis has been producing a fine Highland single malt. This release from Chrolton Whisky matured for 14 years in a bourbon cask. (53.1%)
For the Dutch market, Berry Bros & Rudd bottled this Caol Ila single malt, of which it is immediately apparent that it is finished in an Oloroso cask. In total, the medium-peated Islay malt matured for 15 years before being bottled at 56.2% cask strength.
In 2019, four blended whisky bottlings were released in The Perspective Series / No. 1 from Berry Bros & Rudd, a series featuring artistic photographs on the labels. This is a 25-year-old blended whisky with a full, fresh flavour and ripe fruit notes. 43%
Featuring yet another beautiful medieval illustration on the label, Chorlton Whisky releases this 16-year-old Balbrlair. This single malt from the Highland distillery, founded in 1790, has been bottled at 55.8% after maturation in a bourbon cask.
Like many Speyside distilleries, Tamdhu was built to supply malt for the blends. It was not until 1976 that the first Tamdhu single malt was released. And there are independent bottlings like this one: 12 years old, sherry-matured, and nicely priced! 46%
With Taiwanese ART, Archives bottled a Ben Nevis single malt whisky in 2015 that had matured for 16 years in a bourbon cask. A beautiful combination of the fruity, maritime and modestly smoky character of the Islay malt and the notes of the cask. (55.4%)
In 2017, Annabel Thomas opened the Nc'Nean Distillery on a remote peninsula off the Scottish coast, with the goal of distilling a sustainable, flavourful single malt whisky. Chorlton Whisky released this example: 7 years old, bourbon-matured, 57.9% ABV.
This is another solid bottling from the Japanese bottler Acorn. Behind the classic label lies a 24-year-old Glen Grant single malt whisky, released in the Friends of Oak series. The whisky matured in a bourbon cask, from which 141 bottles came at 55.6%.
This Cameronbridge bottling appeared in the Original Collection, the new series from Scotland's oldest bottler, Cadenhead. The single grain whisky from the Lowlands matured for 33 years in bourbon casks before being bottled at a cask strength of 42.7%.
With Cadenhead's Enigma series, you can guess which whisky it is; the bottler doesn't specify, only mentioning the region. Okay, so this Speysider spent the last two of its 12 years maturing in an Oloroso sherry cask and is bottled at 50%.
All of the Springbank single malt whiskies bottled by Archives got high scores. This is also the case for this 2018 bottling of a Springbank that matured for 19 years in a sherry hogshead. 186 bottles came from that cask, at 46.4% cask strength.
We've received new bottlings from Cadenhead's Original Collection, and this Craigellachie is one of them. This single malt whisky from the Speyside distillery, which has been in business for over 130 years, matured for 18 years in Oloroso casks. (46% ABV)
The Original Collection from bottler Cadenhead is known for its excellent value. This is also evident in this Glenallachie bottling. The Speyside single malt whisky matured for 17 years in a refill bourbon cask. (Bottled at 46%)
In 2026, a 19-year-old, bourbon-cask-matured Fettercairn single malt appeared in bottler Cadenhead's Original Collection. This relatively unknown Highland whisky is often surprisingly good, and that will be no different with this bottling. (46% ABV)
Scotland's oldest independent bottler, Cadenhead, bottled this Tomatin single malt whisky in 2019 specifically for the Japanese market. The Highland whisky matured for 10 years in a bourbon cask before being released at a cask strength of 59.1% ABV.
When you say Highland whisky, you say Ben Nevis. Two centuries ago, the distillery opened its doors in the Highlands. Over the years, Ben Nevis established its name as a quality whisky. See this 21-year-old, bourbon-aged Cadenhead bottling. (52.9%)
Whiskybase bottler Archives made a splash with this Miltonduff 1995 bottling! This Speyside single malt whisky matured for an impressive 27 years in a bourbon cask and was bottled in 2022 at 49.5% cask strength. A creamy dram with a superb nose!
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