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An excellent Teaninich, this bottling, released by Archives in the Fishes of Samoa series in 2025. The Highland single malt whisky matured for 16 years in a hogshead before being bottled at a cask strength of 52.4%. Surprising, full and complex.
Considering its age of 6-7 years, this Caol Ila is surprisingly complex, full-bodied, and oily. This medium-peated Islay single malt matured in a large sherry cask before being bottled by the Belgian Asta Morris in 2018 at a cask strength of 56.1% ABV.
In 2019, Cadenhead bottled this Bowmore single malt whisky after 17 years of maturation in bourbon casks. Creamy and oily, it reveals notes of gooseberries, liquorice, sour apples, and a hint of petrol, alongside, of course, smoky Islay notes. (53.6% ABV)
You don't often come across a blended grain whisky. And certainly not one like this Hedonism from Compass Box. The three grains Cameronbridge, Girvan and Port Dundas together form a creamy, soft blend, very pleasant to drink. (43%)
A classic single malt, that's undoubtedly the whisky from Islay distillery Ben Nevis. Cadenhead truly captures that spirit with this bottling. This Ben Nevis matured for a good 26 years in a bourbon cask and is bottled at cask strength (51.5% ABV).
Aberlour is best known for its sherried single malts, but their bourbon-aged whisky is also quite something. Archives has already proven this with previous bottlings of this Speysider, and now again with this 16-year-old bottling at 55.5% cask strength.
This is a Small Batch bottling from Cadenhead, a cask-strength bottling from two bourbon casks that held Glenburgie single malt whisky for 13 years. This bottling clearly showcases Glenburgie's Speyside character, with full, fruity notes. (54.7% ABV)
The malt whisky produced by Glenlossie Distillery is ideal for blending, but bottlings like this one prove that the single malt whisky is also quite good on its own. The 16-year-old malt is finished for about one and a half years in a PX cask. (54.7%)
Nearly a century and a half ago, the North British grain distillery was built near Edinburgh. Like all grain distilleries, it produces a few bottlings of its own. That's why we're thrilled with this 40-year-old grain whisky from Cadenhead! (51.9% ABV)
This is another solid bottling from the Japanese bottler Acorn. Behind the classic label lies a 24-year-old Glen Grant single malt whisky, released in the Friends of Oak series. The whisky matured in a bourbon cask, from which 141 bottles came at 55.6%.
This 13-year-old Tullibardine single malt whisky matured for approximately two years in a Tawny Port cask before being bottled by bottler Cadenhead in their Chairman's Stock series at a cask strength of 54.0%. For a great price!
This Hemel & Hellevuur Dutch single malt whisky was also bottled by 3006 Whisky. The whisky from the young Brabant Bossche Stokers aged for 4 years in a 2nd fill Palo-Cortado octave cask, which is clearly visible from the colour and was bottled at 60.9%.
Cadenhead, Scotland's oldest independent bottler, presents a Burnside (a blend of The Balvenie single malt whisky and a teaspoon of Glenfiddich) that matured for a whopping 28 years in bourbon casks. Expect notes of tutti-frutti and toffee. (46% ABV)
'Made in Texas, Accredited in London' says the label of this bourbon whiskey distilled in the Ironroot Republic Distillery. London-based Berry Bros & Rudd bottled this Texas Legation Batch No.2 in 2018 in an edition of 5,000 bottles at 46.2%.
Berry Bros & Rudd managed to get hold of a cask of BenRiach single malt whisky from well before the brand's resurrection in 2004. The cask, a bourbon hogshead, yielded 254 bottles of an approximately 32-year-old, 48.3% strong BenRiach. Quite special!
No longer in the well-known angular bottles, the new Claxton's series, but in a standard bottle. Like this Islay blended malt whisky in the Exploration Series. This blend of Islay single malt whiskies matured for 8 years in a refill sherry butt. (50%)
Compass Box specializes in blending Scotch whisky. This already 7th edition of their Flaming Heart blended malt is composed with single malt whisky from Balmenach, Caol Ila, Laphroaig and Talisker. Aged in bourbon and French oak casks and bottled at 48.9%
A joint bottling between bottler Acorn and ARen Trading, this Miltonduff single malt whisky. Speyside distillery Miltonduff exists nearly a century and its whisky often appears as an independent bottling. Like this 12 year old, 62.6% (!) strong edition.
In 2009, Cadenhead released this 18-year-old, bourbon-matured Tamdhu single malt whisky as part of their Authentic Collection. A beautiful, old-style whisky full of sweet fruit. The Speysider was casked in 1991 and bottled in 2009 at 58.5% cask strength.
Islay single malt Bowmore often scores high, and this bottling from Antique Lions of Spirits certainly does, scoring over 91 points! The peated whisky matured for 25 years in a select bourbon cask. A complex, gently smoky dram with maritime notes. (48.7%)
Whiskybase bottler Archives made a splash with this Miltonduff 1995 bottling! This Speyside single malt whisky matured for an impressive 27 years in a bourbon cask and was bottled in 2022 at 49.5% cask strength. A creamy dram with a superb nose!
Antique Lions of Spirits is known for its 'long-matured' bottlings. Take this Bladnoch single malt whisky, bottled in 2017. The Lowlander matured for 27 years in a bourbon cask and emerged from it as a creamy, rich, fragrant, and powerful dram. (49.4%)
The Tamnavulin Distillery is one that was built to meet the demand from whisky blenders for single malt whisky. But apart from blends, you can also taste Tamnavulin 'pure', for example with bottlings like this 14-year-old one from Cadenhead. (46%)
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