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This is a Texas single malt whisky from the young Balcones distillery, in Texas indeed. The powerful (62.9%) whisky was bottled in 2021 by Archives in their Venomous Snakes series. The whisky matured for only 3 years but is rich and full of flavour!
Eighty years ago, the Glenallachie Distillery was built in the Speyside, but it wasn’t until 2018 that their first core bottlings appeared. Independent bottlings of the single malt appeared earlier and still do, like this one from Cadenhead. (10y, 46%)
This bottle dates back to the time when 'single malt' was called 'pure malt', and when Cadenhead still bottled in dumpy bottles. The bottle contains a 16-year-old Benromach single malt whisky, at the time intended for the Italian market. (45.7%, 75cl)
Some bottlers like to blend whisky, and Chapter 7 is one of them. In the series Prologue they released this Blended Malt Scotch Whisky, age unknown. The single malt whiskies matured in bourbon casks (barrels) and are bottled at a strength of 47% ABV.
From 1975 to 2016, for 41 years, this single malt whisky from the Speyside region matured in a fino sherry cask, a true old school dram. It was bottled by Antique Lions of Spirits at a fine old cask strength of 46.9% ABV. (91.1 rating)
Compass Box calls this bottling 'our majestic king'. Matured in sherry and red wine casks, the whisky got a crimson colour. King Crimson. In addition to the colour, the casks also gave the blend intense notes of chocolate, plum jam and red currant. (46%)
Orkney is not a whisky brand. If a bottler releases an edition with 'Orkney' in the name, it will be Highland Park single malt whisky from the distillery of the same name in the Orkneys. So this is a 16-year-old, bourbon cask-matured HP whisky. (54%)
Dailuaine has hardly ever released bottlings of their own product, but it is one of the larger distilleries in the Speyside. To get to know this single malt whisky better, this Chapter 7 bottling is very suitable. It aged for 11 years in a bourbon cask.
The second Invergordon bottling from bottler Brachadair (‘Belgian roots…but Gaelic at heart’). This Invergordon single grain whisky is 33 years old. It matured all this time in a bourbon cask, a barrel. The grain was bottled in 193 bottles at 55.6%.
This Loyal Old Mature blended scotch whisky proves that Adelphi does not only release bottlings in the higher quality and price range. With its price / quality ratio, this Old mature can compete well in the world of well-known blends.
The creative blender Compass Box released in 2013 its second The Peat Monster. It is again a balanced combination of single malt whiskies and casks in which they matured. In this smoky monster, you will find various peated single malt whiskies (46%)
Rye whisky mainly comes from the US and Canada. However, this is a 'single rye' whisky from the Danish Stauning, finished in a Moscatel cask and bottled at cask strength by Berry Bros & Rudd. At 4 years old, a young whisky, but with a mature taste palette
It will no longer be a secret that the name Orkney hides a Highland Park single malt whisky. This Chapter 7 bottling of the famous Island whisky is 8 years old. During that period it matured in a red wine cask. Bottled at a cask strength of 52.8%.
This Strathmill bottling was one of the whiskies featured at the 2019 Cadenhead Warehouse Tasting. The Speyside single malt whisky had matured for 26 years in a bourbon cask, a hogshead, before being bottled at a cask strength of 52.0% ABV.
In 2021, Archives, the bottling division of Whiskybase, released this Texas single malt whisky from Balcones. The 4-year-old whisky was very well received, especially due to its oily mouthfeel and notes of sweet red fruit, chocolate, and coffee. 63.6%!
Don't be put off by the nasty monster on the label! For this Peat Monster, Compass Box brought together a range of peated, bourbon-matured malt whiskies, from those with a sweet smoke to those with heavy peat tones. A blended malt for a great price! (46%)
Make a mix of single malt whiskies from different Scottish distilleries, and you have a blended malt scotch whisky. And that's exactly what Chapter 7 has done for this bottling released in the Prologue series. For a nice price and in a 750 ml bottle. (49%
In general, single grain whisky only becomes interesting after several decades of maturation. So that's a good thing with this North British edition: the grain whisky matured for 32 years in a bourbon cask before being bottled by Brachadair at 43.1%.
In addition to corn, bourbon production also uses other grains. But the lesser-known straight corn whiskey, like this one, is distilled from 100% corn. This Brachadair bottling comes from Heaven Hill Distilleries in Kentucky. 13 years old, at 61.0%.
Founded in 1797, the Glen Garioch distillery is one of the oldest in Scotland. In addition to own bottlings, there are also third-party editions of this Highland single malt whisky. Like this one that matured in a bourbon cask for almost 11 years. (58.1%)
This single-cask Panama Rum from Berry Bros & Rudd is no joke, even though it's on display in a whisky shop here. Distilled in 2006 and bottled in 2022, this is a very pleasantly drinkable rum, full of ripe yellow fruit, molasses and acacia honey. (55.7%)
A little bit of fun for your autumn BBQ smoking sessions, one of our best releases: Archives Littlemill 1990 cask 32, has been carefully taken apart, cut into pieces and air dried. Infused with Littlemill whisky ready to be used for your next BBQ session.
You see them more and more, bottlings of Staiosha, the peated version of Bunnahabhain single malt whisky. That says something about its popularity. A special bottling is this 6-year-old from Brachadair: 64 bottles came from a small sherry cask at 62.1%.
Specially bottled by Berry Bros & Rudd for the members of Whiskybase: so pay attention to this Ruadh Maor! You don't often come across a single malt whisky of that name! Just 120 bottles of this 9-year-old peated Glenturret, aged in a sherry cask (63.9%).
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