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The Glendronach Distillery was erected in 1826 in Deveron, Speyside. Ten years later, the distillery burned to the ground, but not much later there was a new Glendronach distillery. There is much more to tell about the history, but here we mention that Glendronach, very exceptionally, fired its boilers with coal until the beginning of this century. Furthermore, the distillery dried the barley malt until the end of the last century itself, partly with peat fire. This made Glendronach one of the few Speysiders to produce a (slightly) peated single malt whisky. Today, Glendronach is best known for its sherried whiskies.
This is not just any 8 year old Glendronach single malt whisky. You can tell by the bottle (a Dumpy Green Bottle, 75 cl, with a withered, discolored seal). This is a bottling from perhaps the 1970s, maybe earlier. This is a real 'old skool' dram! (43%)
A fine example of what Glendronach is famous for: sherried whiskies. Let this 12-year-old 'breathe' for a few minutes, and then taste the nice balance between the spirit and the PX and oloroso casks on which it matured. For a reasonable price. At 43%.
A Glendronach with a twist, that's what you could call this 14-year-old single malt whisky. The fact that it matured in re-charred casks is not the most remarkable thing, but it is that it's finished in American new oak casks. And you can taste that! 46%
The distinctive, highly regarded character of Glendronach's sherried single malt whisky is perfectly expressed in this single cask bottling from 2019. The Highlander matured for no less than 26 years in a carefully selected Oloroso sherry cask. ( 59.8%)
Why Glendronach is known for their sherried whisky also becomes clear with this bottle, released in 2013 in Batch 3 of a series of Cask Strength bottlings. The single malt whisky matured in Oloroso and PX casks and is bottled at 54.9%.
In 2015, the fourth batch of the Cask Strength series from Highland distillery Glendronach was released. It is known for its sherried single malt whisky, and this bottling certainly contributed to that: it matured in Oloroso and PX casks. Bottled at 54.7%
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