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The spirit for this Bruichladdich single malt whisky comes from one of the early years of the Mark Reynier era at the Islay distillery. It matured in a bourbon cask for over two decades before being bottled by Maltbarn. (55.3%)
This is the 96th edition of Whisky Sponge whisky—on to the 100th! It is a 19-year-old Bruichladdich single malt whisky that matured in a 1st fill bourbon cask and is bottled at cask strength (57.1%). It is a very creamy, powerful dram with maritime notes.
In 2015, the Scottish Rest & be Thankful Whisky Company released this 10-year-old Bruichladdich single malt whisky. The Islay malt matured in a Cadiz wine cask and was bottled at cask strength. And with 65.2%, 'strength' is the right word here!
The Bruichladdich Valinch single malt whiskies are only available at the distillery itself. The buyer bottles his bottle directly from the cask. This Laddie Crew 24 single malt was bottled in 2015 after 9 years of maturation in a Rivesaltes cask. (44.9%)
An exemplary 'Laddie', is how tasters describe this 12-year-old Bruichladdich single malt whisky, bottled in 2018 by Archives in the Fishes of Samoa series. The Islay malt matured in an ex-bourbon cask and is bottled at a cask strength of 52.5%.
Islay distillery Bruichladdich produced this unpeated single malt whisky with an experimental touch. The 8-year-old single malt is distilled from barley from various regional farms. A 'terroir' whisky, matured in three types of cask. (50%)
Previous editions of this single malt whisky have been described as incredibly intense, complex, ripe and full. And this edition, the Black Art 11.1, is no less than 24 years old. In that time, this special malt matured in various cask types. (44.2%)
The fourth Bruichladdich bottling in Speciality Drinks’ Elements of Islay series was released in 2012. The single malt whisky was matured in 4 bourbon casks and bottled at 54.7% cask strength. It received a score of almost 86 points on Whiskybase so far.
The Classic Laddie, a single malt whisky bottling from the quirky Islay distillery Bruichladdich, matured in four different casks such as bourbon, and French red wine. The spirit is distilled from Scottish barley. The whisky is bottled at 50%.
Behind a regal label, you'll find Compass Box's Brûlée Royale blended malt. Malts from Clynelish, Benrinnes, Speyburn, and Ardbeg, matured in bourbon casks and recharred American oak, combine to create a dram perfectly suited to French desserts. (49% ABV)
You can't go wrong with Buffalo Trace bourbon whiskey: reliable quality, available everywhere and you get what you can expect from a bourbon: notes of vanilla, honey and toffee; a bit spicier. With this liter bottle you get extra value for your money!
In the Buffalo Trace Experimental Collection, this Rye Bourbon 125 was released in 2013. As the name suggests, this bourbon is the result of an experiment in which, in addition to corn, a substantial portion of rye was also included in the 'mash'. (45%)
The extra rye in the Bulleit bourbon whiskey recipe gives it its own character. Matured for 10 years on charred new oak and bottled at 45.6%: this results in a bourbon with an excellent price / quality ratio.
The '95' on the label of this Bulleit rye whiskey stands for the percentage of rye in the mash. And that is a lot. If you want to know what a real rye whiskey tastes like, then this American Bulleit is a good example. And that for a reasonable price!
A nice sherried single malt. Solid with layers of complexity. The influence of the sherry cask isn't overpowering the whisky at all, leaving enough space for the delicate dried fruits and warming spices to come through. Pleasantly quaffable!
A limited edition bottling, that's the 2021 edition of this Bunnahabhain single malt whisky. It is 12 years old and matured in both sherry and bourbon casks. This resulted in a complex palette of dried fruit, vanilla, roasted nuts and maritime notes.
Sherried, nutty, unpeated, says the label of this Bunnahabhain bottling. The single malt whisky was released as Small Batch Distilled, Cask Strength Edition 2025. The Bunna matured for 12 years in Oloroso sherry casks and was bottled at 56,4% ABV.
This 18-year-old single malt whisky, one of Bunnahabhain's flagships, is powerful but not overly sherried, not overly sweet. There's also a hint of peat smoke in the complex palate. Notable for a normally unpeated Islay malt. (46.3%)
This is one of those drams that you really have to sit down and sip. It is a 38-year-old Bunnahabhain bottling from Malts of Scotland. The (unpeated) Islay single malt whisky matured in a sherry cask and is bottled at a cask strength of 50.2% ABV.
In 2017, bottler Cadenhead celebrated its 175th anniversary, among others, with this bottling. It is a Bunnahabhain single malt whisky that matured for 27 years in a bourbon cask and was bottled at 41.9%. A mature, balanced and delicate 'Bunna'.
This Bunnahabhain single malt whisky, released in 2021 by The Whisky Blues, scores nearly 90 points. The Islay malt aged for an impressive 31 years in 2 bourbon casks before being bottled at 41.5% cask strength. The smoky notes are particularly striking!
The whiskies in Douglas Laing's Old Particular series are indeed well-aged and often exceptional. This Bunnahabhain is no exception: the single malt matured for 24 years in a sherry cask and is truly an old-school dram, complex and drinkable. (49.1%)
For the Dutch The Specialists' Choice, The Whisky Agency bottled this Bunnahabhain single malt whisky in 2011. The 'Bunna' matured for 10 years in a sherry cask. It is a pleasantly drinkable, pleasantly sherried dram. (Bottled at 46% in 414 bottles)
At 15 years old, this Staoisha is the oldest we had in the store so far. The peated single malt whisky from the Bunnahabhain Distillery matured all those years in a re-charred bourbon cask before being bottled by Whisky AGE at 53.0% cask strength.
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