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With a phenol rate of 258 ppm, this is a heavily peated Octomore single malt whisky. Fortunately, the peat smoke is not too dominant in this edition, as the alcohol percentage (64%!) is also well integrated in this malt distilled from Islay barley.
Bruichladdich's Octomore bottlings are a must for lovers of heavily peated single malt whisky. This 15.1 edition in The Impossible Equation series with its 108.2 ppm, matured for 5 years in re-charred bourbon casks. It is bottled at 59.1% cask strength.
In 2015, edition 06.1 of Bruichladdie’s most heavily peated single malt whisky, Octomore, was released. Distilled from Scottish barley (which yields less alcohol but more flavour), the whisky matured in American oak casks for 5 years. (57.0%)
Are you missing this one in your Octomore collection? Then complete your collection with this Octomore Edition 07.1 with 208ppm smokiness. The single malt from the Bruichladdich Distillery matured for 5 years in American oak casks and is bottled at 59.5%.
In 2015 Bruichladdich released this Octomore single malt whisky. The heavily peated malt was distilled from local barley, barley grown in the Lorgba field at Octomore Farm on Islay. The whisky matured for 5 years in bourbon and Spanish wine casks. (63%)
The Old Pulteney 12 single malt whisky is pleasantly light and fruity and easy to drink. Because it matured on both bourbon and sherry casks, perhaps a nice entry whisky. And certainly a whisky to share with guests. Also a nice dram in terms of price!
Another Traveller's Exclusive from Highland distillery Pulteney. This time, a 13-year-old edition, matured in bourbon and sherry casks. The single malt whisky is bottled at 43% in 1 liter bottles. A fine whisky for a great price!
The Maritime Malt says the label of the single malt whisky from the Pulteney Distillery. You can indeed detect a hint of sea air in this 16-year-old Old Pulteney. It matured in American and Spanish oak casks, and you can taste that too. (46%)
This is a core bottling from Highland distillery Old Pulteney. This 18-year-old single malt whisky is clearly finished in quality sherry casks. Full of flavor, smooth and mild, with the sherry notes harmoniously in balance with the Old Pulteney character.
The Pulteney Distillery in the Highlands releases many bottlings of their Old Pulteney single malt whisky; you don't see independent bottlings very often. But this is one: a 16-year-old malt matured in a bourbon barrel, bottled at 55.3% cask strength.
This Highland single malt whisky matured in both bourbon and Fino sherry casks, a combination that works very well here. Bottled in 2013, the 21-year-old Old Pulteney has a complex palate with well-balanced notes from start to finish. Bottled at 46% ABV.
There is Caol Ila single malt whisky in this blended malt, and for example Clynelish, Linkwood and Benrinnes. The whisky matured in bourbon, oloroso and French oak casks. This results in a fruity, nicely balanced dram: the Orchard House from Compass Box.
We're not going to hide it: this Orkney (HP) from Signatory is, of course, a Highland Park single malt whisky. And we're also not going to hide the fact that we're offering this 14-year-old, Oloroso and bourbon-matured malt for a great price! (57.1%)
By putting HP in brackets on the label after 'Orkney 18', bottler Signatory Vintage gives a clear hint from which distillery this single malt whisky comes. The whisky from the Orkneys matured for 18 years in a 1st-fill Oloroso sherry cask. (55.8%)
Orkney is not a whisky brand. If a bottler releases an edition with 'Orkney' in the name, it will be Highland Park single malt whisky from the distillery of the same name in the Orkneys. So this is a 16-year-old, bourbon cask-matured HP whisky. (54%)
It will no longer be a secret that the name Orkney hides a Highland Park single malt whisky. This Chapter 7 bottling of the famous Island whisky is 8 years old. During that period it matured in a red wine cask. Bottled at a cask strength of 52.8%.
This single-cask Panama Rum from Berry Bros & Rudd is no joke, even though it's on display in a whisky shop here. Distilled in 2006 and bottled in 2022, this is a very pleasantly drinkable rum, full of ripe yellow fruit, molasses and acacia honey. (55.7%)
This Paul John single malt whisky matured on bourbon casks before it was bottled at cask strength (55.2%). A characterful dram in which fruity and meaty tones combine beautifully with, for example, coconut, malt and wood shavings. To relax and enjoy!
Paul John is the brand under which the John Distilleries branch in Goa, India, releases single malt whisky. This is a bottling especially for Christmas 2020. The whisky matured in three types of casks: bourbon, oloroso-sherry and virgin oak. At 46%.
A great bottle to get acquainted with the Paul John single malt whisky from the Indian John Distilleries. The Nirvana takes you along the versatile Paul John spectrum of scents and flavors in the non-peated version. At 40% a dram for everyone.
100% peated, as the Indian John Distilleries says about the Paul John Peated single malt whisky. With 55.5% alcohol, this is a solid dram. John Distilleries has won a whole series of international whisky awards with a Peated from this series.
This Peat & Sherry Cask bottling is released exclusively for Canada in the Elements of Islay series. It is a sherry-matured blend of Islay single malt whiskies, bottled at a cask strength of 55.4% and has been awarded a Whiskybase score of 88 points.
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