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A blend of Highland single malts, that is Douglas Laing’s Timorous Beastie. This 18-year-old edition, matured in sherry casks, was released in 2020. Nicely balanced, not very complex, and pleasant to drink. Bottled for the Asian market. (45.3% ABV)
A blend of Highland single malts, that is Douglas Laing’s Timorous Beastie. This 20-year-old edition was released in 2022, bottled for the British market in a limited run of 297 bottles. Grass, vanilla and honey; a hint of smoke and green tea. (42.7% ABV)
A blend of Highland single malts, that is Douglas Laing’s Timorous Beastie. In 2020, this Celebrating the Year of the Rat edition, a sherry cask-matured blend, was released in a limited run of 600 bottles for the Japanese market. (46.8% ABV)
A blend of Highland single malts, that is Douglas Laing’s Timorous Beastie. This 13-year-old, bourbon-aged edition was released in 2022. A bottling of 3,000 bottles, at a cask strength of 52.5%. Lots of fruit, flowers, honey, vanilla, grass, and oak.
The Timorous Beastie Meet The Beast is a blend of Highland single malt whiskies. This Beast matured in bourbon casks and is bottled at cask strength. In addition to the whisky, this bottle comes with special glasses that will reveal a beastly secret!
A blend of Highland single malts, that is Douglas Laing’s Timorous Beastie. This Schüüch's Müüsli Edition was released in 2022. This blended malt was finished in Langatun Old Bear casks. A bottling of 672 bottles for the Swiss market. (51.8%)
In 2021, the first Sherried Beast Edition of Douglas Laing's blend of Highland single malts, Timorous Beastie, was released. As the name suggests, it matured in Spanish sherry casks. It was bottled in 420 bottles at 52.4% ABV. (score: 89.0)
The new Tobermory 12 was released in 2019 to celebrate that the Tobermory single malt whisky distillery opened after two years of maintenance work. This whisky matured for 12 years in bourbon barrels and is bottled at 46.3%. A nice business card!
Chapter 7 is the bottling company of a Swiss who moved to Scotland. Always looking for special whiskies. And this is one of them: it's a 28 year old single malt whisky from the Tobermory Distillery on the Isle of Mull. Matured in a bourbon cask. (52% ABV)
This Tomatin Single Highland Malt was bottled by the distillery in 2005 for the Italian market. The single malt whisky is 10 years old and filled at 40% ABV. A simple dram with a vintage in the last century. Always interesting.
This 18-year-old single malt whisky is one of the core bottlings of the Tomatin Distillery. This single malt is uncomplicated and nicely balanced. The sherry finishing gives him notes of chocolate and orange. All in all a great standard bottling!
With one exception, the last The Whisky Talker bottlings were released in 2011. This 34-year-old Tomatin single malt is one of them. The Highland malt (vintage 1976) matured in a sherry cask. With its balanced sherry notes, it scores 90.7 points! (46%)
Another Archives bottling you just can't resist: a 31-year-old Tomatin single malt is released in the Fishes of Samoa series! The Highlander matured in a bourbon cask, from which Whiskybase's bottler harvested 247 bottles at a cask strength of 49.9%.
A new bottling from the non-commercial casQueteers: it's a 19-year-old Tomatin single malt whisky, matured in an ex-bourbon barrel and bottled at a cask strength of 49.8% ABV. It's a complex, creamy dram with an invitingly varied flavour palette.
Highland distillery Tomatin produces the 'Portuguese Collection' series. Released in 2022, this edition is a 15-year-old single malt finished in Moscatel de Setúbal casks. It offers fresh, fruity, spicy, and sweet notes, along with a long finish. (46%)
Scotland's oldest independent bottler, Cadenhead, bottled this Tomatin single malt whisky in 2019 specifically for the Japanese market. The Highland whisky matured for 10 years in a bourbon cask before being released at a cask strength of 59.1% ABV.
With the very affordable bottlings in Gordon & MacPhail's Discovery series, you can explore the Scotch whisky world! Take this Tomatin single malt whisky, for example. The Highlander matured for about 12 years in a bourbon cask and was bottled at 43%.
The Legacy is the 'entry-level model' of Highland distillery Tomatin. Matured in bourbon and new oak casks, this malt has notes of pear, citrus, pineapple and vanilla, with some pepper and cocoa in the taste. And that at 43% and at a modest price.
Bottles like this—lacking a neck and featuring a large, silver screw cap—are a rare sight. This one contains an 8-year-old Tomintoul single malt. This Highland whisky offers floral and fruity notes, along with hints of vanilla, malt, and honey. (43%)
We rarely have a whisky with a 1967 vintage in stock. This Tomintoul single malt from The Whisky Talker, bottled in 2010, is one of them! The Speysider matured for 43 years in a bourbon cask. A true 'old school' whisky, and it scores nearly 92 points! 46%
The Tomintoul Distillery started in the 1960s, and has been releasing bottlings of their single malt whisky since 1974. Third parties also market this Speysider. As Chapter 7 does here with this malt that matured for 11 years in an Amontillado cask. 52.5%
In January 2017, Torabhaig opened its doors as the second whisky distillery on the Isle of Skye. After a first single cask bottling at the end of 2020, this is Torabhaig's second single malt whisky: the Legacy 1. Traditional, artisanal and peated. At 46%.
Following the first batch in 2020, the Isle of Skye's Torabhaig Distillery releases a large batch of their peated, traditionally distilled single malt whisky in 2021. A young whisky of course, but already quite complex. Matured in bourbon casks. (46%)
Torabhaig Distillery presents a series of bottlings, each created based on the vision of one of their distillers. This ‘Iona’s First Edition’ is distilled from unpeated barley malt and 10% ‘chocolate malt’ and matured in bourbon and sherry casks. (60.9%)
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