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The Ardbeg Distillery is one of those distilleries that gave Islay the name of Peated Whisky Island. This Alligator edition (2011) is a good example of the peated single malt whiskies from Ardbeg. Powerful, smoke and ash, salty, sweet, fruit and spicy.
To clear up any ambiguity: Ardlair single malt whisky comes from the famous Ardmore Distillery. Released by bottler Van Wees in the The Ultimate series, this Ardlair aged for 13 years in a refill sherry cask and was bottled at a hefty 63.5% cask strength.
Le Gus't always scores very high with its whisky bottlings, and that will be no different for this bottling. It is a 13-year-old Ben Nevis single malt whisky. The Highlander aged in a bourbon cask, from where it was released in 303 bottles at 56.6%.
In 2011 and 2012, the BenRiach distillery bottled a number of special casks of its single malt whisky especially for the Belgian Asta Morris. This edition, the 1977, matured for 33 years in a refill bourbon cask and was bottled at 45.7% cask strength.
The Alistair Walker Whisky Company is an expert in finishing whisky. This BenRiach single malt whisky has also undergone a post-maturation in a carefully selected cask, a Madeira hogshead. In total, the Speysider matured for 13 years. (57% cask strength)
The second Bunnahabhain bottling in Speciality Drinks’ Elements of Islay series was released in 2011. The single malt whisky matured in refill hogsheads and is bottled at 56.1% cask strength. It received a score of almost 86 points on Whiskybase so far.
Dailuaine has hardly ever released bottlings of their own product, but it is one of the larger distilleries in the Speyside. To get to know this single malt whisky better, this Chapter 7 bottling is very suitable. It aged for 11 years in a bourbon cask.
And yet another strongly sherried Edradour single malt whisky from bottler Van Wees. And again in their Cask Strength series. This malt from the Southern Highlands aged for 9 years in an active sherry cask and is bottled at 58.3%. For the 'sherry lover’!
And yet another strongly sherried Edradour single malt whisky from bottler Van Wees. And again in their Cask Strength series. This malt from the Southern Highlands aged for 9 years in an active sherry cask and is bottled at 57.2%. For the 'sherry lover’!
Fettercairn works with traditional distillation equipment but uses an unorthodox technique to cool the stills, resulting in a 'lighter' spirit. The single malt whisky in this Chapter 7-bottling matured for 11 years in a bourbon cask. (51.6% cask strength)
The Small Batch series from Signatory Vintage is very suitable for exploring the world of Scotch whisky, also due to its favourable price. A good example is this Glen Garioch single malt whisky that matured for 12 years in first-fill bourbon casks. 48.2%
You don't come across a Glenallachie single malt whisky that has matured exclusively in an ex-bourbon cask every day. So, if you're curious about what that tastes like, this single is cask a good option. It is bottled at a cask strength of 60.9%.
This Glenallachie single malt is really a whisky for at the fireplace. It matured for 12 years in a Pedro Ximénez sherry cask, from which it was bottled at a solid 61%. A dram to enjoy while sipping. It was specially bottled for the Netherlands.
In 2011, Glenfarclas celebrated its 175th anniversary with this bottling: a mix of strongly sherried single malt whiskies from the 1950s and 1960s (the oldest cask from 1952!) and fruitier malts from subsequent years. A festive bottling for sure! (43%)
If you want to try a sherried Speysider, this Glentauchers single malt whisky bottled by Van Wees is definitely an option, and not just because of the affordable price! The whisky matured for 11 years in two 2nd-fill Oloroso sherry casks. (46%)
A 2011 bottling of the youngest single malt whisky in the Campbeltown region. The first Kilkerran whisky bottling was released in 2007. The bottling here was released in the Work in Progress series. The whisky matured in bourbon casks. (bottled at 46%)
Special bottlings from Laphroaig are always the Càirdeas editions. Càirdeas stands for 'friendship'. Most of these editions are for the annual Feis Ile festival. This 8 year old single malt whisky at 50,5% matured in bourbon casks and is from 2011.
The second Laphroaig bottling in Speciality Drinks’ Elements of Islay series was released in 2011. The single malt whisky was matured in bourbon casks and bottled at 64.1% (!) cask strength. It received a score of almost 86 points on Whiskybase so far.
The third Laphroaig bottling in Speciality Drinks’ Elements of Islay series was released in 2011. The single malt whisky matured in traditional hogsheads and is bottled at 58.7% cask strength. It received a score of over 87 points on Whiskybase.
There are whisky enthusiasts who still regret the closure of the Lochside Distillery in 1992. The single malt whisky from the Highland distillery was highly appreciated! We hope to provide some comfort with this 19-year-old Lochside bottling from 2011.
The colorful head of a crowned pigeon adorns this bottling from the German Liquid Treasures. Behind the label is a 12-year-old Macduff (also known as Glen Deveron). The single malt whisky matured in a bourbon barrel and was bottled at 56.9% ABV.
The Old Pulteney Distillery in Northern Scotland has produced single malt whisky for about two centuries now. You will find the distillery bottlings in many a liquor store, but there are also third-party bottlings such as this, aged for 9 years on bourbon
If you want to try an Irish single-pot still whiskey from 2011, this 12-year-old Redbreast is an option. It matured in bourbon and sherry casks. Pot still whiskey is made from malted barley and unmalted barley. This batch is at 57.2% cask strength.
The Belgian whisky friends club Double-V releases several times a year bottlings of whiskies that have matured in their private cellar. This is one of them: a 12-year-old Royal Brackla single malt whisky at 54.5% cask strength. For a great price!
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