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Thy has been exploring what single estate Danish whisky can be. Drawing inspiration from the terroir of the land, Danish heritage barley, local smokehouse traditions and unique production methods to make whisky with a sense of place. Be the first to try.
Order now so your tasting set will arrive in time for the online tasting on May 31st.
During this tasting we'll learn about the different aspects which makes this distillery so unique.
SINGLE ESTATEThy whisky is made from grains grown at their own fields. The entire production from farming to bottling is done at the estate.
TRADITIONUsing a unique single distillation process and a malting system of their own design, which creates unique flavours in the malt whiskies.
ORGANIC TERROIRThy is using both modern and old Danish heritage grain varieties for their organic whiskies and use traditional Danish methods for smoking.
INDEPENDENT AND FAMILY OWNEDThy started making whisky as farmers, believing in the quality of their grain and trusting the taste of what their fields provide. Thy is still 100% family owned and independent.
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