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A distillery bottling is a bottling by the whisky distillery itself. We also call this 'original brand' bottling or OB. Until the 1970s, there were only 12 distillers in Scotland who released original brands. The whisky from the other distillers that did not disappear into the blends was bottled by independent bottlers.
Almost all distillers now have their own bottlings. This can be standard bottlings that always come in standard quality, or special bottlings in a limited edition. Sometimes even single-cask releases are involved.
But in addition to the OB's, there still appear independent bottlings (IB) from all distilleries.
You can’t go wrong with Clynelish single malt whisky; this old-school version is no exception! It’s 29 years old and spent all that time maturing in a bourbon cask before quality bottler Signatory Vintage bottled it in 2003 at cask strength (55.6%.).
Dream to Dram is the first official release of the new Lowlands distillery Kingsbarns. The Scottish Wymess family converted a historic farm into a distillery near the coast in Fife. This new release is made from local barley from East Five.
Rebel Yell has been making a unique bourbon whiskey for more than 150 years. Instead of rye in addition to the obligatory corn, Rebel Yell bourbon is made with wheat. And this bottling is extra special, because it is finished in cognac casks. (45%)
Now with a new label, This core bottling of Campbeltown distillery Glen Scotia. The Classic Campbeltown Malt is 10 years old and matured on first fill ex-bourbon casks. Bottled at 40% and for a great price! A great entry-level single malt whisky!
The Laphroaig 18 Year Old replaced the 15 Year Old standard bottling in 2009. The new, 18-year-old standard single malt whisky from Laphroaig is a more powerful dram due to its longer maturation. This bottle is one of an early edition. Bottled at 48%.
This single malt whisky from the Raasay Distillery on the island of the same name is matured in a special combination of casks: peated rye whisky, American Chinquapin oak, and red Bordeaux. The notes this produced are nicely balanced. Bottled at 46.4%.
This Tamdhu is a limited edition distillery bottling, not a standard edition. The Speyside single malt whisky matured in an oloroso sherry cask for 18 years, resulting in a complex, layered dram, with distinct sherry notes of course. Bottled at 46.8%.
The young Irish Teeling Distillery likes to experiment, using whisky from other distilleries such as Cooley. This blended whisky finished in rum casks is a good example of this. Give the rum tones some time to develop in the glass.
A 12-year-old sherried Bowmore single malt whisky for this price; you don't want to miss that out! The mildly peated Islay malt matured in Oloroso and bourbon casks before having an oloroso finish. Released in the Sherry Oak Cask series. (40%)
This is the first bottling from Lindores Abbey to celebrate the historic links with the French abbey in Thiron-Gardais. This single malt whisky matured in bourbon and red wine casks, as well as in new oak casks from trees around the abbey. (49.4%)
The Ardnamurchan 2016 AD/10:16 is a peated single malt whisky matured in a first-fill bourbon cask. This Highlander first reveals sweet notes, white and yellow fruit. Then notes like eucalyptus, menthol, pepper and sweet smoke emerge. (57.1%)
This unpeated Ardnamurchan single malt whisky is a single cask bottling, bottled for and selected by Whisky Import Nederland. The around 8-year-old West Highlander is full and spicy, with salty notes. A very tasty dram, bottled at 57.1% cask strength.
This is a sherried, lightly peated single malt whisky from the young Highland distillery Ardnamurchan. What is special about this bottling is that it matured in, as usual, non-peated PX casks, but also in peated Oloroso casks. It makes one curious! (50%)
The first 10-year-old Ardnamurchan single malt whisky! This is the 10th Anniversary Edition. It matured in bourbon casks and Paul Launois wine casks. Lots of tropical fruit on the nose, and grapefruit, pineapple and banana. Oily on the palate. (50%)
With a little fantasy you could call Lindores the oldest Scotch whisky brand, but it is only after centuries that single malt whisky is released again under the Lindores brand: since 2021. This Friar John Cor matured in peated rum and other casks. (60.9%)
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