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A distillery bottling is a bottling by the whisky distillery itself. We also call this 'original brand' bottling or OB. Until the 1970s, there were only 12 distillers in Scotland who released original brands. The whisky from the other distillers that did not disappear into the blends was bottled by independent bottlers.
Almost all distillers now have their own bottlings. This can be standard bottlings that always come in standard quality, or special bottlings in a limited edition. Sometimes even single-cask releases are involved.
But in addition to the OB's, there still appear independent bottlings (IB) from all distilleries.
Specially bottled for Whiskybase, this Ardnamurchan single malt! The whisky from the young Highland distillery matured for 6 years in a first-fill bourbon cask and is bottled at 59.0% ABV. It is a rich, creamy, and very fruity dram.
The 15 is not a standard bottling from Islay distillery Laphroaig. But it is clearly a Laphroaig single malt whisky with its medicinal and smoky notes, with fruity menthol, saline notes, pear, and apple. Pleasantly complex. Bottled at 46%.
A true 'old school' bottling, this Glen Garioch with its classic deer label. The Highland single malt whisky was released between 2006 and 2009, after 15 years of maturation in oak. Spicy, floral, sweet malt, honey, vanilla and ripe fruit. (43%)
This Rockside is a new core bottling from Kilchoman. It is a single-farm whisky from Islay. The production of this 11-year-old single malt takes place from barley harvest to bottling at the Rockside Farm where Kilchoman is based. (46%)
This is truly a unique bottling! This Shackleton's The Discovery Edition from the brand Mackinlay's is a replica of the blended malt whisky that Sir Ernest Shackleton took with him on his famous Antarctic expedition in 1907. Bottled in 2011 at 47.3% ABV.
Speyside Distillery Benromach bottled this single malt whisky especially for Whiskybase in early 2026. The whisky went into the cask, a first-fill bourbon barrel, in early 2008. After 18 years, it was released in 229 bottles at a surprisingly hefty 59.1%.
The single malt whisky matured in PX and Oloroso sherry casks, red wine and virgin oak casks. Notes like heather, honey, red fruit, cinnamon, nutmeg and chocolate. Complex and balanced. This is the 13th batch in the 10-year-old Cask Strength series. 59.8%
When you say Ballantine's, you say blended Scotch whisky. An important flavouring ingredient of that blend is the single malt whisky from the Speyside distillery Glenburgie. With this 18-year-old bottling, it gets the attention it deserves! (40% ABV)
This is an older Campbeltown Loch bottling (2013?), a 21-year-old blended Scotch whisky, so a mix of malt and grain whiskies. Interesting to compare with the newer Campbeltown Loch bottlings, which are blends of single malt whiskies. (40% ABV)
It is no longer possible to determine which whiskies are in this unique Cambeltown Loch blended Scotch whisky, but it certainly contains malts from the Springbank Distillery. The youngest of the constituent whiskies is no less than 25 years old. (40%)
Lochindaal is a single malt whisky from Bruichladdich that falls in terms of smokiness somewhere between Port Charlotte and Octomore, both also from that Islay distillery. This Lochindaal matured for 18 years in a bourbon cask and is bottled at 58.0% ABV.
Even at the beginning of this century, there were Campbeltown Loch bottlings, blends of whiskies from distilleries on the Scottish Kintyre Peninsula. This is the 2005 Christmas edition, bottled at 40%. There will likely be no Kilkerran in this blend yet.
If you want a bourbon for a reasonable price that exceeds the average bourbon whiskeys , then this Eagle Rare is for you: a single barrel bottling, aged 10 years in new American oak. He has everything a good bourbon must have.
This is already the seventh batch of Edradour's heavily sherried, 12-year-old single malt whisky bottled at cask strength. In this series, the Highland whisky matures in 1st- and 2nd-fill Oloroso sherry casks. This batch is bottled at a robust 59.0% ABV!
A young Springbank, but full of flavour! This Campbeltown single malt whisky matured for 5 years in high-quality bourbon casks and is bottled at 100 proof (57.1%). A harmonious and well-balanced dram with notes of fresh fruit, vanilla, and earthy notes.
In the Contrasts series from Speyside distillery Benromach, the 'Peat Smoke' bottling was released in 2025, an 8-year-old version of this single malt whisky matured in first-fill bourbon casks and, of course, peated. A fine whisky for a fine price. (46%)
Among the hundreds of unique Big Peat bottlings, this edition, released in 2019, is a very special one: the no less than 33-year-old blend of four Islay single malts was finished in cognac and sherry casks. 1500 bottles were bottled at 47.2% ABV.
*** This tasting will be in English ***
In 2019, the Boann Distillery began producing single malt and single pot still whisky in three specially designed stills. In 2024, the first single-pot-still bottlings appeared, such as this one. The whisky matured in bourbon, Oloroso, and PX casks. (47%)
An Orkney (HP) single malt can be none other than a Highland Park whisky. This one was bottled by Sygnatory Vintage in late 2025 after 20 years of maturation in a first-fill Oloroso cask. It is a harmonious, exemplary HP at 55.2% cask strength.
In the Contrasts series from Speyside distillery Benromach, the 'Unpeated' bottling was released in 2025, a 12-year-old version of this single malt whisky, matured in first-fill sherry casks and, of course, unpeated. A fine whisky for a nice price. (46%)
Islay distillery Bruichladdich produced this unpeated single malt whisky with an experimental touch. The 8-year-old single malt is distilled from barley from various regional farms. A 'terroir' whisky, matured in three types of cask. (50%)
The Original, is the name of this 1770 Glasgow bottling, subtitled Fresh & Fruity. This single malt whisky, from Glasgow indeed, matured in first-fill bourbon casks and is finished in virgin oak. You will find that in the taste palette. Bottled at 46%.
Auchentoshan's single malt whisky is always triple distilled. This therefore also applies to this Vivid and Indulgent bottling from 2021. The Lowlander matured for 18 years in bourbon and sherry casks and is bottled at 43% ABV. A soft, creamy dram.
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