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A distillery bottling is a bottling by the whisky distillery itself. We also call this 'original brand' bottling or OB. Until the 1970s, there were only 12 distillers in Scotland who released original brands. The whisky from the other distillers that did not disappear into the blends was bottled by independent bottlers.
Almost all distillers now have their own bottlings. This can be standard bottlings that always come in standard quality, or special bottlings in a limited edition. Sometimes even single-cask releases are involved.
But in addition to the OB's, there still appear independent bottlings (IB) from all distilleries.
This unique gift package includes 3 samples (5 cl) containing three different blended Scotch whiskies, with The Lakes single malt whisky in the base. The whiskies are The One Fine Blend, The One Manzanilla Cask Finished, and The One Colheita Cask Finished
The Neidhal is a peated version of the Indian Amrut single malt whisky. This is the first batch in the Single Malts of India series, where Amrut releases whiskies that have the character of an Indian region. Here, those are salty maritime and peaty notes.
Islay distillery Laphroaig has hit the mark with its 10-year-old cask strength bottlings. The editions of this single malt whisky have consistently scored very well over the years. This bottling (2015) now has more than 88 points. Bottled at 56.3%.
This is an extra striking edition in the already special Boutique Barrels bottling series of the Jura distillery: while Jura's single malt whisky is unpeated as standard, the bourbon-aged whisky in this bottling is peated (for the insider: 30ppm)! (55%)
The fact that single malt whisky often matures in sherry casks is nothing special, but maturation in fino sherry casks is. Fino is a dry sherry that matured under a layer of yeast, the 'flor'. That gives an extra taste experience to this Kilchoman. (50%)
The artisanal The Clydeside Distillery opened its doors on Stobcross Road in Glasgow in January 2018. And this is their Stobcross single malt whisky. A young whisky of course, this Lowlander, matured in bourbon and sherry casks. (46%)
The Isle of Arran Distillery nowadays also experiments with 'finishing', maturing its single malt whisky in the end in other types of casks. This malt is finished in Amarone casks and that adds notes of cherries, dark chocolate and Turkish delight. At 50%
Darach Poitín is Celtic-Irish for oak-aged new make spirit. And that's what this bottling is. A pot-still spirit, triple distilled in the classic Irish way and bourbon-aged, it gives you a good idea of Macaloney's house style. Makes one curious! (46%)
Amrut Peated Indian Single Malt Whisky, distilled with peated barley malt, is one of this Indian distiller's standard bottlings. Matured in bourbon barrels. For those who like a smoky malt. At 46%.
With this Single Malt, the young Irish Dingle Whiskey Distillery launches its first standard edition. The single malt whisky, three times distilled, aged 6 to 7 years on average, matured in bourbon (39%) and PX sherry casks (61%) and was bottled at 46.3%.
A true classic in the world of sherried single malt whisky, the Aberlour A'bunadh. This is the 69th batch already. Matured in oloroso-sherry casks and at a cask strength of 61.2%, this is a nice, warm whisky for the cold winter days.
Jack Daniel's of course is known worldwide as the Tennessee variety of bourbon whiskey. It is much less known that also rye whiskey is released under the Jack Daniel's brand. We have one here, bottled in 2018 for the German market. Try one? (45%)
Amrut Distillery states in the subtitle on the label that this is a single malt whisky, but it is called Rye. And that is what it is: an Indian whisky in American style distilled from European rye! It is matured in new American oak casks. Curious? (50%)
Whiskymaker Sarah Burgess describes this Nostalgia edition from the English Lakes Distillery as a sensory journey through scents and flavours. The creamy, subtle single malt whisky is matured in Oloroso and bourbon casks and is bottled at 49%.
The Ross & Squibb Distillery in Indiana, which is little known outside America, has more than 175 years of experience in distilling bourbon and rye whiskey. That is certainly reflected in this Rossville Union Master Crafted straight rye whisky. (47%)
Get a new Ardbeg Ten single malt whisky and put it next to this bottling from 2010. They look the same (only the 2010 bottle is bigger). But open them and taste: you will definitely taste the differences! (bottled at 46% in a 1000 ml bottle)
We only have one bottle left of this special Glen Scotia edition, so...! The single malt whisky is 18 years old. It matured most of it in bourbon casks, the twelve months in oloroso casks. As the label says: A Classic Campbeltown Malt! Bottled at 46%.
Earthy notes, dark chocolate, peppermint, aniseed, cinnamon, menthol, and of course, smoke and ash. This is what you can expect in this Ardbeg single malt whisky bottled exclusively for festival Fèis Ìle 2023. Distilled without a purifier on the still.
A famous range of sherried single malt whiskies is The Family Casks by Glenfarclas. Cask strength bottlings and matured in sherry casks. They are single-cask bottlings, so each edition is unique. This one is 27 years old and bottled at 50.2% cask strength
The Wee Beastie bottling is the latest standard edition from Ardbeg. This single malt whisky matured for 5 years in bourbon and sherry casks. Despite being young, the Wee Beastie has complex aromas and notes, a full mouthfeel and a long finish. (47.4%)
This Balblair single malt whisky aged for 15 years in bourbon and sherry casks. In its role as one of the core bottlings of the Highland distillery, it is nicely balanced between light and exotic fruit, with notes of chocolate, raisins and toffee. (46%)
The young Lowland distillery Lochlea is a family business that makes whisky from barley from their own farm. After their First Release and Sowing Edition, there is now the Our Barley. The single malt whisky matured in bourbon, sherry and 'STR' casks. 46%
The '95' on the label of this Bulleit rye whiskey stands for the percentage of rye in the mash. And that is a lot. If you want to know what a real rye whiskey tastes like, then this American Bulleit is a good example. And that for a reasonable price!
Young, yet full-bodied and complex, intense, floral, elegant and with that characteristic smokiness, this 5-year-old Octomore single malt whisky is. Bruichladdich released it as part of The Impossible Equation series. Matured in bourbon casks. (59.3%!)
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