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Scallywag is the name of a series of blends of Speyside single malt whiskies released by bottler Douglas Laing. In 2021, the Animal Day Edition was released, a bottling matured entirely in sherry casks. 600 bottles, bottled at an ABV of 53.2%.
Following an initial bottling in 2021, this Scallywag was released in 2022 to celebrate the 100th anniversary of BC Liquor Stores in Canada. Scallywag is the name of a series of blends of Speyside single malt whiskies from bottler Douglas Laing. (48.0%)
Winter is coming, time for The Winter Edition of Scallywag, Douglas Laing's blended malt whisky brand. For this edition, a number of Speyside single malts matured in different kinds of sherry casks. Bottled at cask strength and with free knitted shawl.
As a contribution to a joyful Easter celebration, this Scallywag Easter Edition No. 2, matured in bourbon and sherry casks, was released in 2018. Scallywag is the name of the blends of Speyside single malt whiskies from Douglas Laing. (444 bottles; 48%)
And here is the Scallywag Winter Edition for 2026. This time, the blended malt whisky from bottler and blender Douglas Laing has undergone an extended finish in ex-Cognac casks. The blend of Speyside single malts is bottled at a cask strength of 54.2% ABV
Scapa is the lesser-known of the two Orkney single malt whiskies, and this is a good bottling to get acquainted with it. The whisky matured for 10 years in a small number of bourbon casks and is bottled at 48% ABV. For a reasonable price, it can be yours!
Not as well-known as that other single malt whisky from Orkney, but definitely worth a try, as this Scapa bottling proves. The malt matured for 16 years in American oak casks, resulting in a rich dram with a vibrant and fruity profile. (48%)
This Secret Lowland single malt was released as part of Douglas Laing's 'Old Particular: Fanatical About Flavour' collection. This 13-year-old Lowlander was finished in an orange wine cask and bottled at a cask strength of 52.1%. Expect orange notes.
As part of their renowned Old Particular series, Douglas Laing released a single malt whisky from an undisclosed Speyside distillery. The whisky matured for 10 years in an Oloroso sherry cask, yielding 420 bottles at a robust 64.5% ABV.
For the Old Particular Christmas Edition 2026, Douglas Laing bottled a single malt whisky from an undisclosed Speyside distillery. The whisky matured for 8 years in a large sherry cask, a butt, yielding 674 bottles at a strength of 61% ABV.
Whisky company Seven Seals has several subsidiaries worldwide. Dunrobin Distilleries produced this rye whisky for its Canadian subsidiary. This Beaver's Dram is finished in port casks and bottled at 46% ABV. The rye is remarkably sweet.
Swiss 'whisky maker' Seven Seals adds extra flavour to its products through an accelerated maturation process. A prime example is this geturfde The Age of Aquarius, from the Zodiac series. Just under 3 years old, finished in American oak. (49.7%)
Swiss 'whisky maker' Seven Seals adds extra flavour to its products through an accelerated maturation process and finishing. A prime example is this peated, The Age of Cancer, from the Zodiac series. Just under 3 years old, finished in sherry casks. 49.7%
Swiss 'whisky maker' Seven Seals adds extra flavour to its products through an accelerated maturation process and finishing. A prime example is this peated, The Age of Gemini, from the Zodiac series. Just under 3 years old, finished in sherry casks. 49.7%
Swiss 'whisky maker' Seven Seals adds extra flavour to its products through an accelerated maturation process and finishing. A prime example is this bottling, The Age of Leo, from the Zodiac series. Just under 3 years old, finished in sherry casks. 49.7%
Swiss 'whisky maker' Seven Seals adds extra flavour to its products through an accelerated maturation process. A prime example is this The Age of Sagittarius, from the Zodiac series. Just under 3 years old, finished in American oak and sherry casks. 49.7%
Swiss 'whisky maker' Seven Seals adds extra flavour to its products through an accelerated maturation process. A prime example is this bottling, The Age of Scorpio, from the Zodiac series. Just under 3 years old, finished in American and French oak. 49.7%
Swiss 'whisky maker' Seven Seals adds extra flavour to its products through an accelerated maturation process and finishing. A prime example is this peated, The Age of Taurus, from the Zodiac series. Just under 3 years old, finished in port casks. 49.7%
Swiss 'whisky maker' Seven Seals adds extra flavour to its products through an accelerated maturation process. A prime example is this bottling, The Age of Virgo, from the Zodiac series. Just under 3 years old, finished in Sauternes casks. (49.7%)
A unique encounter between two blended whiskies from the Japanese brand Ichiro: one with a Dutch Delftware scene on the label, the other with a Japanese temple; both matured in a bourbon cask, one of which was an ex-peated one. Unique! (61.8% and 60.8%)
A young Springbank, but full of flavour! This Campbeltown single malt whisky matured for 5 years in high-quality bourbon casks and is bottled at 100 proof (57.1%). A harmonious and well-balanced dram with notes of fresh fruit, vanilla, and earthy notes.
Springbank is the only larger Scottish distillery where the entire production process of single malt-whisky takes place on site, manually, from malting to cask storage. You can taste that, like with this 10 year old batch 21-159: a real old school malt!
Springbank is the only larger Scottish distillery where the entire production process of single malt whisky takes place on-site, manually, from malting to cask storage. You can taste that, like with this 10-year-old batch 21-159: a real old-school malt!
Springbank is the only larger Scottish distillery where the entire production process of single malt whisky takes place on-site, manually, from malting to cask storage. You can taste that too, in this 10-year-old, bourbon-aged 'old school' malt! (46% )
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