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Swiss 'whisky maker' Seven Seals adds extra flavour to its products through an accelerated maturation process and finishing. A prime example is this peated, The Age of Cancer, from the Zodiac series. Just under 3 years old, finished in sherry casks. 49.7%
Swiss 'whisky maker' Seven Seals adds extra flavour to its products through an accelerated maturation process and finishing. A prime example is this peated, The Age of Gemini, from the Zodiac series. Just under 3 years old, finished in sherry casks. 49.7%
Swiss 'whisky maker' Seven Seals adds extra flavour to its products through an accelerated maturation process and finishing. A prime example is this bottling, The Age of Leo, from the Zodiac series. Just under 3 years old, finished in sherry casks. 49.7%
Swiss 'whisky maker' Seven Seals adds extra flavour to its products through an accelerated maturation process. A prime example is this The Age of Sagittarius, from the Zodiac series. Just under 3 years old, finished in American oak and sherry casks. 49.7%
Swiss 'whisky maker' Seven Seals adds extra flavour to its products through an accelerated maturation process. A prime example is this bottling, The Age of Scorpio, from the Zodiac series. Just under 3 years old, finished in American and French oak. 49.7%
Swiss 'whisky maker' Seven Seals adds extra flavour to its products through an accelerated maturation process and finishing. A prime example is this peated, The Age of Taurus, from the Zodiac series. Just under 3 years old, finished in port casks. 49.7%
Swiss 'whisky maker' Seven Seals adds extra flavour to its products through an accelerated maturation process. A prime example is this bottling, The Age of Virgo, from the Zodiac series. Just under 3 years old, finished in Sauternes casks. (49.7%)
A unique encounter between two blended whiskies from the Japanese brand Ichiro: one with a Dutch Delftware scene on the label, the other with a Japanese temple; both matured in a bourbon cask, one of which was an ex-peated one. Unique! (61.8% and 60.8%)
A young Springbank, but full of flavour! This Campbeltown single malt whisky matured for 5 years in high-quality bourbon casks and is bottled at 100 proof (57.1%). A harmonious and well-balanced dram with notes of fresh fruit, vanilla, and earthy notes.
Springbank is the only larger Scottish distillery where the entire production process of single malt whisky takes place on-site, manually, from malting to cask storage. You can taste that too, in this 10-year-old, bourbon-aged 'old school' malt! (46% )
Another very interesting bottling from 2020 from the Campbeltown distillery Springbank. This 10-year-old Springbank single malt is distilled from barley from the immediate area. It matured in Oloroso sherry casks and is bottled at 55.6% cask strength.
For the fans: The Campbeltown distillery Springbank has released a 15-year-old Springbank single malt whisky that has matured in rum casks. It is bottled at 51%. A must, according to insiders!
Campbeltown Distillery Springbank also occasionally does single cask bottlings. In 2017 they released this edition, especially for the Belgian market. The single malt whisky is 16 years old. It spent that time in a 'fresh' bourbon cask. Bottled at 48.1%.
For this single malt, the barley, water, peat for drying the malt, and coal for heating the stills all came from within eight miles of the distillery. Springbank was already thinking about this back in 1965! (36 years old; 52.4%; Whiskybase score 93.4)
This Springbank is actually too good to be a collector's item, but of course it is: the old-school single malt whisky, vintage 1969, was bottled at a cask strength of 52.8% by Signatory Vintage in 1996 after having matured for 26 years in a sherry cask.
This is a Springbank Private Bottling, which is likely why it has flown under the radar. The single malt was bottled at 40.5% in 2010, at the age of 34! There isn't much more to say about it, other than the fact that two tasters gave it a very high score!
This special bottling, released for Springbank's Virtual Open Day 2020, scored an impressive 91 points on Whiskybase. The Campbeltown single malt whisky matured for 26 years in two refill bourbon casks, yielding a total of 432 bottles at 51.1% ABV.
To celebrate the 10th anniversary of the Springbank Society, a celebratory bottling was released for members in 2014. It is a 14-year-old single malt whisky made from local barley and matured in a sherry cask. The members were very enthusiastic! (57.8%)
In 2016, 594 bottles of Springbank single malt whisky that matured for 8 years in 1st-fill sherry casks were bottled for the members of the Springbank Society. A complex, full-bodied dram with rich sherry influences, but certainly a true Springbank. 57.2%
This 21-year-old Springbank single malt whisky is one of the core bottlings from the quirky Campbeltown distillery, but it's certainly no standard dram! It matured in both sherry and bourbon casks and was bottled in 2015. Don't miss out! (46%)
This 21-year-old Springbank single malt whisky is one of the core bottlings of the quirky Campbeltown distillery. But it is by no means a standard dram! It matured in sherry, bourbon, rum, and port casks! Attention: this is a limited edition! (46%)
The Springbank Distillery still produces whisky from barley to bottling, which is why the single malt whisky is appreciated by many. In 2016, Springbank released this 21-year-old, very high-scoring, sherried single-cask bottling. It is bottled at 47.5%.
Only 294 bottles of this superb Springbank were released in 2019. The Campbeltown single malt whisky matured for 24 years in a perfect sherry cask before being bottled at 46.2%. Subtle, complex, beautifully balanced, and with a grand mouthfeel. Score 90.9
The Starward Distillery in Melbourne makes pleasantly drinkable, not too complex single malt whisky, whisky to share with friends or to mix in cocktails. This Nova is one of those. The young malt matured in various types of Australian red wine barrels.
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