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The Toki is a blend of whiskies from the Yamazaki, Hakushu, and Chita distilleries, all owned by Suntory. This blend primarily contains Hakushu single malt and grain from Chita. It's an easy-drinking dram, round and sweet with a touch of citrus. (43%)
Named after the 'father' of the Japanese whisky industry, this whisky is a blend of single malts from the Yoichi and Miyagikyo distilleries. Nicely balanced, pleasant to drink.
The well-known 10-year-old standard bottling from the Talisker Distillery on the Isle of Skye has been given a new look. Label and box express the maritime character of this malt, which further stands out with notes like sweet smoke, peat and pepper.
This Talisker was released in 2005 in a 1-litre bottle after 14 years of double-maturation in sherry casks. This peated single malt from the Isle of Skye is a pleasantly drinkable whisky with a beautifully balanced (Amoroso) sherry influence. (45.8% ABV)
We are always happy to offer bottles like this. This one is a 30-year-old Talisker from 2010, a Diageo Special Release. The peated single malt whisky from Skye matured in American and European oak casks. It scores over 91 points on Whiskybase. (57.3%)
Specially for sale at airports, this Dark Storm is from the Talisker distillery on the Scottish island of Skye. A standard bottling in a liter bottle. For a long time Talisker was the only distillery on the island, recently there is a second one. Hence.
Speyside distillery Tamdhu makes its single malt whisky to mature almost exclusively in sherry casks. This also applies to his 12-year-old standard bottling. For those who love sherried whisky: this is a pleasantly drinkable, nicely balanced dram.
This Tamdhu is a limited edition distillery bottling, not a standard edition. The Speyside single malt whisky matured in an oloroso sherry cask for 18 years, resulting in a complex, layered dram, with distinct sherry notes of course. Bottled at 46.8%.
Established in the last century as a supplier to the blended whisky industry, Speyside distillery Tamnavulin has already released quite a few single malt whisky bottlings. In early 2020, Tamnavulin released another batch in their Sherry Cask Edition. 40%
The Irish Teeling Whiskey Company is also not afraid to mature its single malt whisky in less common casks. Teeling used both red port and Carcevelos White port casks to for the maturation of this bottling. The 13-year-old whisky was bottled at 49.5%.
We didn't have many bottlings of the traditionally distilled Templeton Rye Whiskey in the shop so far. And we probably even didn't have a rye whiskey finished in stout beer casks here before. This is one of those bottlings that makes one curious! (46%)
In 2018, The Clydeside Distillery in Glasgow opened its doors. Now, in 2026, they are releasing this single malt that matured for 8 years in Oloroso casks. For a very reasonable price, you get a pleasantly sherried, Lowland-style whisky. (55.5% ABV)
The artisanal The Clydeside Distillery opened its doors on Stobcross Road in Glasgow in January 2018. And this is their Stobcross single malt whisky. A young whisky of course, this Lowlander, matured in bourbon and sherry casks. (46%)
Under the brand The Hearach, the young, artisanal The Isle of Harris Distillery on the Scottish island of the same name distils single malt whisky. The whisky aged in various bourbon and sherry casks. (46%)
About 10 years ago, Isle of Harris Distillers opened its doors on the Scottish island of the same name. Under the brand The Hearach, they now have released about 25 bottlings, including this one. The single malt whisky aged in a 1st-fill Oloroso cask. 46%
The Glen Ord Distillery is producing single malt whisky since 1838. Today it is best known for its reasonably priced standard bottlings. But this Special Release is something different: 15 years old, matured in bourbon and wine casks and bottled at 54.2%.
A South African single malt whisky, we don't have that often in the shop! The Three Ships whisky comes from the James Sedgewick Distillery. And this 12 year old edition is the first bottling in the Master Distiller's Private Collection series. At 46.3%.
A blend of Highland single malts, that is Douglas Laing’s Timorous Beastie. In this blended malt, whiskies such as Dalmore, Glengoyne, and Glen Garioch form a good combination. This edition, released in 2018, matured for 12 years in bourbon casks. (50.0%)
A blend of Highland single malts, that's Douglas Laing’s Timorous Beastie. In this blended malt, malt whiskies like Dalmore, Glengoyne, and Glen Garioch form a great combination. This Year of the Rabbit edition aged for 12 years in bourbon casks. (50.0%)
A blend of the Highland single malts Glengoyne, Blair Athol, and Glen Garioch, that is Douglas Laing’s Timorous Beastie. Released in 2019, this 18-year-old edition is characterised by complex fruity, sweet, and malty notes. (46.8% ABV)
A blend of Highland single malts, that is Douglas Laing’s Timorous Beastie. This 18-year-old edition, matured in sherry casks, was released in 2020. Nicely balanced, not very complex, and pleasant to drink. Bottled for the Asian market. (45.3% ABV)
A blend of Highland single malts, that is Douglas Laing’s Timorous Beastie. This 20-year-old edition was released in 2022, bottled for the British market in a limited run of 297 bottles. Grass, vanilla and honey; a hint of smoke and green tea. (42.7% ABV)
A blend of Highland single malts, that is Douglas Laing’s Timorous Beastie. In 2020, this Celebrating the Year of the Rat edition, a sherry cask-matured blend, was released in a limited run of 600 bottles for the Japanese market. (46.8% ABV)
A blend of Highland single malts, that is Douglas Laing’s Timorous Beastie. This 13-year-old, bourbon-aged edition was released in 2022. A bottling of 3,000 bottles, at a cask strength of 52.5%. Lots of fruit, flowers, honey, vanilla, grass, and oak.
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