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Speyside distillery Tamdhu makes its single malt whisky to mature almost exclusively in sherry casks. This also applies to his 12-year-old standard bottling. For those who love sherried whisky: this is a pleasantly drinkable, nicely balanced dram.
Speyside distillery Tamdhu, specialized in sherryed single malt whisky, releases a whisky with a modern profile. It matured in sherry casks for 15 years. In addition to the abundant sherry influences, this also results in an oily mouthfeel.
This Tamdhu is a limited edition distillery bottling, not a standard edition. The Speyside single malt whisky matured in an oloroso sherry cask for 18 years, resulting in a complex, layered dram, with distinct sherry notes of course. Bottled at 46.8%.
Established in the last century as a supplier to the blended whisky industry, Speyside distillery Tamnavulin has already released quite a few single malt whisky bottlings. In early 2020, Tamnavulin released another batch in their Sherry Cask Edition. 40%
'The Highlands meet Andalucia', that's how you could describe this bottling from James Eadie. It is an 11-year-old single malt whisky from the Teaninich Distillery in the northern Highlands that is finished in classic, European oak Malaga casks. (48.3%)
This bottling is the successful result of a collaboration between the Teeling Whiskey Company and the Belgian brewery Duvel Moortgat. The Irish blended whisky matured in Belgian beer casks, resulting in a drinkable, smooth whisky, that is bottled at 46%.
The Teeling Distillery sometimes collaborates with others to release special whiskies. This happens, for example, in the Small Batch Collaboration series. In this edition Teeling collaborated with DOT Brew. The blend is finished in porter beer casks. 46%
You don't see that very often: an Irish single grain whisky finished in Rioja wine casks. But here, Teeling Whiskey Distillery presents one in their Small Batch series as Sommelier Selection 7. A pleasant, full-bodied grain whisky at a great price! (46%)
The Irish Teeling Whiskey Company is also not afraid to mature its single malt whisky in less common casks. Teeling used both red port and Carcevelos White port casks to for the maturation of this bottling. The 13-year-old whisky was bottled at 49.5%.
We didn't have many bottlings of the traditionally distilled Templeton Rye Whiskey in the shop so far. And we probably even didn't have a rye whiskey finished in stout beer casks here before. This is one of those bottlings that makes one curious! (46%)
The artisanal Clydeside Distillery in Glasgow distils with peated malt for only two weeks a year. Naturally, this results in a single malt whisky with peaty and smoky notes: the Fortnight, a whisky with excellent value for money! (46% ABV)
In 2018, The Clydeside Distillery opened its doors in Glasgow. In 2024, they released this single malt whisky that had matured for 6 years in oloroso casks. For a very reasonable price, you get a pleasantly sherried, Lowland-style whisky. (46%)
The artisanal The Clydeside Distillery opened its doors on Stobcross Road in Glasgow in January 2018. And this is their Stobcross single malt whisky. A young whisky of course, this Lowlander, matured in bourbon and sherry casks. (46%)
The beautiful label of this The Cauldrons bottling from Douglas Laing symbolises the solar eclipse. This is a blend of Campbeltown single malt whiskies, finished in orange wine casks (wine from white grapes that matured with their skins). (52.9% ABV)
Under the brand The Hearach, the young, artisanal The Isle of Harris Distillery on the Scottish island of the same name distils single malt whisky. The whisky aged in various bourbon and sherry casks. (46%)
About 10 years ago, Isle of Harris Distillers opened its doors on the Scottish island of the same name. Under the brand The Hearach, they now have released about 25 bottlings, including this one. The single malt whisky aged in a 1st-fill Oloroso cask. 46%
This unique gift package includes 3 samples (5 cl) containing three different blended Scotch whiskies, with The Lakes single malt whisky in the base. The whiskies are The One Fine Blend, The One Manzanilla Cask Finished, and The One Colheita Cask Finished
Whiskymaker Sarah Burgess describes this Nostalgia edition from the English Lakes Distillery as a sensory journey through scents and flavours. The creamy, subtle single malt whisky is matured in Oloroso and bourbon casks and is bottled at 49%.
'Resfeber' is the wave of emotions you feel at the start of a great journey. Does The Lakes Distillery refer to the feeling just before you open a bottle of this single malt whisky? The whisky matured in cream sherry and red wine casks. (46.6%)
The Glen Ord Distillery is producing single malt whisky since 1838. Today it is best known for its reasonably priced standard bottlings. But this Special Release is something different: 15 years old, matured in bourbon and wine casks and bottled at 54.2%.
This blended malt whisky is not called The Six Isles for nothing: it is a blend of single malts from the islands of Islay, Jura, Skye, Mull, Orkney, and Arran. Bottler Ian Macleod releases (or released?) Six Isles bottlings irregularly. (bottled 2011, 43%
A South African single malt whisky, we don't have that often in the shop! The Three Ships whisky comes from the James Sedgewick Distillery. And this 12 year old edition is the first bottling in the Master Distiller's Private Collection series. At 46.3%.
The new Tobermory 12 was released in 2019 to celebrate that the Tobermory single malt whisky distillery opened after two years of maintenance work. This whisky matured for 12 years in bourbon barrels and is bottled at 46.3%. A nice business card!
The Tobermory Distillery on the Isle of Mull distilled the spirit for this single malt whisky in 2008, which, 15 years later, after maturing in a bourbon cask, was bottled by Douglas Laing in the Old Particular series. A dram like warm fruit pastry. 48.4%
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