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This Gold Spot Single Pot Still Irish Whiskey celebrates the collaboration of 7 generations of the Mitchell Whisky family and a renowned Irish wine family. The pot still whisky and its finish in Italian sweet wine casks are perfectly matched. (13y, 46%)
If you like strong whisky, then this Gouden Carolus single malt, with its 67.5%, is for you! The bottle is a single cask bottling by the Belgian De Molenberg distillery for the 2020 Ghent whisky festival. It was matured in a beer and then a bourbon cask.
To celebrate the 11th anniversary of their single malt whisky, Stokerij De Molenberg released this Gouden Carolus Pedro. The Belgian malt aged in bourbon and beer casks and is finished in Spanish vermouth casks. That vermouth was made from PX grapes. 46%
A new single malt whisky from Belgian distillery De Molenberg. This bottling is finished in oloroso sherry casks, which in addition to its own malty notes also gives notes of red fruit, raisins, gingerbread and chocolate. A mild, pleasantly drinkable dram
Something different! 44 months young, this single malt from Stokerij De Molenberg. This Belgian whisky is soft, with notes of grass, vanilla, green banana and apple, and also some peach. Matured on bourbon, finished in beer casks. At 46%.
Green Spot is an Irish single pot-still whiskey. it is distilled from malted and unmalted barley. The Green Spot whiskey is also triple-distilled, according to Irish tradition. It is therefore a light, very pleasantly drinkable dram!
For the wine connoisseurs among you: this Irish single pot still whiskey has been finished in casks where first Château Montelena Zinfandel wine matured in. Before the finishing, this triple distilled Green Spot matured in bourbon and sherry casks. (46%)
This Green Spot Château Léoville Barton is a 3x distilled single pot still whiskey according to Irish tradition. It first matured in sherry and bourbon casks, and then matured in Bordeaux casks made of French oak. A fruity Irish whiskey for a nice price.
This 21-year-old Hazelburn, a single malt whisky from the Springbank Distillery, has been distilled three times instead of twice and matured partly in sherry, partly in bourbon casks. This results in a soft, well-balanced and very pleasant drinkable dram.
Under the name Cadenhead's World Whiskies, the bottler, as the name suggests, releases whiskies other than Scotch. In 2019, this bourbon from the Heaven Hill Distillery in Kentucky was released. The whisky matured for 10 years and is bottled at 66.4% (!).
With their series Butterflies from the USA, Archives bottles whisky specifically for the American market. In this case, it concerns an American whisky released in 2018, a bourbon from Heaven Hill. The 9-year-old whisky is bottled at no less than 69.1%!
In addition to corn, bourbon production also uses other grains. But the lesser-known straight corn whiskey, like this one, is distilled from 100% corn. This Brachadair bottling comes from Heaven Hill Distilleries in Kentucky. 13 years old, at 61.0%.
A very affordable Kentucky straight bourbon whiskey, distilled in the traditional way. That's this Heaven Hill Old Style Bourbon. This whisky matured in new American oak casks, of course. A great bourbon for an evening with friends. (40%)
Heaven's Door, founded in 2015 by Bob Dylan, bottles exceptional American and Irish whiskies. This, for example, is a straight bourbon whiskey finished in Calvados casks and on toasted oak staves, released in the Exploration Series. (54%)
You don't often come across a blended grain whisky. And certainly not one like this Hedonism from Compass Box. The three grains Cameronbridge, Girvan and Port Dundas together form a creamy, soft blend, very pleasant to drink. (43%)
You will not often find a blended grain whisky. And certainly not one like this one from Compass Box. The grains Cameronbridge and Girvan together form, after a maturation of 15 to 25 years, a creamy, soft blend with depth, very pleasant to drink. (46%)
This Hemel & Hellevuur (Heaven & Hellfire) Dutch single malt whisky is bottled by 3006 Whisky. The whisky from the young Brabant distillery Bossche Stokers matured for 5 years in an Oloroso octave cask, and is bottled at a cask strength of 54.7%.
This Hemel & Hellevuur Dutch single malt whisky was also bottled by 3006 Whisky. The whisky from the young Brabant Bossche Stokers aged for 4 years in a 2nd fill Palo-Cortado octave cask, which is clearly visible from the colour and was bottled at 60.9%.
This is the third batch of the Hemel & Hellevuur Dutch Single Malt Whisky from the young Dutch craft distillery Bossche Stokers. It is distilled from multiple types of malt and matured in three different sherry casks: PX, Palo Cortado and Amontillado. 48%
This is a blend of carefully selected Japanese whiskies, the youngest of which is no less than 21 years old! These are Yamazaki and Hakushu single malt and Chita grain whisky that are blended in Japanese oak casks. (bottled at 43%)
The Hibiki Harmony is a blended Japanese whisky. So, a combination of malt and grain whisky. The Harmony matured in 5 different types of casks, such as bourbon and sherry casks and Japanese mizunara oak casks. It is bottled by Suntory Whisky at 43%.
The High West Distillery started in 2006 in Utah as a small distiller. In the meantime, it has grown into a producer of bourbon, rye and even oat whiskey. And this bottling is a blend of straight bourbon whiskeys, also quite special! Bottled at 46%.
Looking for something new in Whiskyland? Then this High West Campfire is definitely a bottle for you! Never before have we come across a blend of bourbon, rye and blended Scotch malt! An exciting experiment from the American High West Distillery. (46%)
This bottling of the High West Distillery, America's Distillery of the Year in 2016, contains a blend of straight rye whiskeys. Earlier batches of this Double Rye! were well appreciated. For straight rye at least 51% of the used grains must be rye. (46%.)
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