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With 12 years of aging in bourbon barrels, including finishing on oloroso-sherry casks and a strength of 40%, you could call this Isle of Jura single malt whisky for this price a good entry-level dram. Easy to drink, more modest than in your face.
This is an extra striking edition in the already special Boutique Barrels bottling series of the Jura distillery: while Jura's single malt whisky is unpeated as standard, the bourbon-aged whisky in this bottling is peated (for the insider: 30ppm)! (55%)
With this 97th Whisky Sponge edition, a 30-year-old Isle of Jura single malt, we have something special on offer again: a real 'old school', distillate-driven, mineral, waxy, herbaceous and complex whisky with an elegant character. It is bottled at 46%
In 2007, this Special Edition of the Isle of Jura single malt whisky was released. It is a blend of 10 to 14-year-old Jura malts. In this well-balanced whisky, you will find notes like orange and rhubarb, as well as almonds and a hint of smoke. (43%)
If Jack Daniel's Tennessee whiskey had not been produced in Tennessee, but elsewhere in America, 'bourbon whiskey' would have been on the label. Anyway, are you looking for a whiskey to mix with, then Jack Daniel's Old No. 7 is a great option!
This is not one of those standard Jack Daniel's bottlings that you thoughtlessly throw in some ice cubes. This is a single cask bottling from this well-known Tennessee whiskey brand, and then also at cask strength (64.5%). In a classic-looking bottle.
Jack Daniel's of course is known worldwide as the Tennessee variety of bourbon whiskey. It is much less known that also rye whiskey is released under the Jack Daniel's brand. We have one here, bottled in 2018 for the German market. Try one? (45%)
Something different from the well-known Jack Daniel's Tennessee Whiskey. This is a blend of American malt, rye whiskey, and that bourbon-like Tennessee whiskey. The blend matured for 4 years in charred American oak barrels in a certified warehouse. (50%)
Jack Daniel's Tennessee whiskey is a kind of bourbon. The difference is that the Jack Daniel's spirit first goes through a carbon filter and only then on the barrel. For a smoother taste. The Gentleman Jack is filtered twice and therefore even smoother.
The Triple Distilled Irish whiskey. This Jameson is perfect in Irish coffee, for mixing, or in cocktails. With Ginger Ale for example. Buy it online in our shop.
We don't know exactly how much longer this Jim Beam Kentucky straight bourbon matured than normal, but it does have an extra intense taste. A very pleasant drinkable bourbon whiskey. This Jim Beam Black is also extra attractive because of the nice price!
Daddy Rack in Tennessee distils a whisky related to bourbon. But Daddy now has a son, Jimmy Rack, and that is a Tennessee Straight Rye Whiskey. Distilled from 95% rye and 5% barley malt, aged in charred oak casks and maple charcoal filtered. (3y, 61.15%)
The makers tasted in this whisky notes such as orange rind, marmalade and honey, and a spicy finish. This Black Label edition from Johnnie Walker is a blend of Highland single malt whiskies matured for 12 years. For a very reasonable price.
Johnnie Walker is known worldwide for its affordable 'supermarket' blends. Less known is that the brand also releases special whisky blends under the Blue Label. And this one is very special with a Brora single malt and a Port Dundas grain in the mix!
With this malt, matured in 8 different casks, the Taiwanese distillery Kavalan presents the total range of flavors that they produce. That is why this special whisky does not have a character of its own, but it is more than worthy of further investigation
This single malt whisky was specially selected for the Dutch market by the Kavalan Distillery. The whisky matured for 8 (long, because Taiwanese) years in a bourbon cask and was bottled at cask strength (51.6%). Tropical fruit, honey, vanilla and coconut.
Kentucky Owl is a more exclusive bourbon, highly valued on average in, for example, the Whiskybase. Why this Confiscated in 1916 is so called is not immediately clear, but with notes such as gardenia, banana bread, grapes and sourdough, it is special.
This is already the 14th edition of the Kilchoman 100% Islay single malt whisky. In this 100% Islay series, all the steps, from sowing barley to bottling, have been taken on Islay. This edition matured for 9 years in bourbon and Oloroso casks. (50%)
This is an early edition of the Kilchoman 100% Islay whisky. This peated malt from farm distillery Kilchoman is the only Single Farm Single Malt Scotch Whisky on whisky island Islay. Distilled from their own barley, aged and bottled on their own premises.
The fact that single malt whisky often matures in sherry casks is nothing special, but maturation in fino sherry casks is. Fino is a dry sherry that matured under a layer of yeast, the 'flor'. That gives an extra taste experience to this Kilchoman. (50%)
A standard bottling of the Kilchoman Distillery, founded in 2005 on Islay. They produce the only 'single farm malt' from self-malted Islay barley. Matured on bourbon and sherry, the Machir Bay is medium smoky with sweet notes, citrus and vanilla. 46%.
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