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After Lowlands distillery Rosebank closed its doors in 1993, new bottlings of the 'triple distilled' single malt whisky were released regularly until 2010, but hardly any more after that. That makes this Diageo bottling extra special. (21y, 55.3%)
Rossville Union is the brand under which the Ross & Squibb Distillery in Indiana, US, releases rye whisky. They do this according to a traditional recipe and process. This Master Crafted edition is 5 years old and aged in freshly charred oak casks. (47%)
The Ross & Squibb Distillery in Lawrenceburg, Indiana, produces rye whisky in addition to bourbon. This Rossville Union is an excellent example of that. Traditionally produced, it aged for 7 years in charred American oak casks, and bottled at 58.5%.
The Ross & Squibb Distillery in Indiana, which is little known outside America, has more than 175 years of experience in distilling bourbon and rye whiskey. That is certainly reflected in this Rossville Union Master Crafted straight rye whisky. (47%)
Rowan's Creek is a brand of straight Kentucky bourbon whisky and one of the many brands that is produced by Kentucky Bourbon Distillers . This is a small-batch bourbon, traditionally distilled and bottled by hand from newly charred oak barrels. 50.05%
It is one of two single malt Scotch whiskies to carry the designation 'royal'. This is a 10-year-old Royal Brackla bottling from James Eadie, matured in bourbon casks. This malt offers notes like red apple, toffee, caramel, shortbread and cinnamon. (46%)
This is one of James Eadie's releases from the Distilleries of Great Britain & Ireland Commemorative series: a Royal Brackla single malt whisky. The malt matured for 11 years in a refill butt. The label features a picture of the distillery. 52.4% ABV
'The King's own whisky', the label reads. And that king is William IV who gave the Brackla Distillery in the Highlands the right to bear the title Royal. This 12-year-old Royal Brackla single malt whisky is finished in oloroso sherry casks. At 46% ABV.
This 18 year old single malt whisky is one of the core bottlings of the Royal Brackla Distillery in the Highlands. The whisky is finished in Palo Cortado shery casks. That sherry influence is not overpowering, and in balance with the fruitiness of Brackla
This is already the 17th release from the Scottish bottler Saltire Rare Malt, which started in 2024. It is a single-cask bottling of Royal Brackla single malt whisky. The Highland malt matured for 16 years in a refill bourbon cask and is bottled at 50.7%.
In 2025, the Belgian Brachadair bottled this single malt whisky from the more than two-century-old Royal Brackla Distillery that became a purveyor to the Royal Court in 1835. The Highland malt matured for 15 years in a tawny port barrique. (46.1% ABV)
Long ago, Royal Brackla's single malt whisky was the first malt used in the 'invention' of the blended whisky. But you can still taste Brackla whisky in its pure form. Like this 10-year-old bottling by Duncan Taylor that matured in a sherry cask. 53.8%
James Eadie bottled 285 bottles of this Royal Brackla single malt whisky at a sturdy cask strength of 58.9%. The whisky from the Highland distillery, which is more than two centuries old, matured for 10 years in a scraped and then re-charred bourbon cask.
Looking for a fine, affordable Christmas gift for a whisky lover (or for yourself)? This 11-year-old Royal Brackla single malt, released in Signatory's 100 Proof series, is definitely a good choice! The whisky matured in Oloroso and bourbon casks. (57.1%)
A bottling from a modest distillery with a royal warrant. The Royal Lochnager 12 is a good standard bottling, especially considering the favorable price. This single malt whisky easily drinks away. A whisky for every day.
Although one of Japan's oldest distilleries, Saburomaru isn't well known outside Japan. But after its 2016 renovation and bottlings like this, that might change. The Emperor is a single malt whisky, distilled from peated Scottish malt. (48% ABV)
The Saburomaru Distillery in Japan uses unique, cast Zemon pot stills. That, and the use of aged ale yeast alongside fresh yeast in the distillation of this bottling, gives this single malt whisky a full and complex flavour, despite its young age. (60%)
In 2016, the Wakatsuru Saburomaru Distillery, one of Japan's oldest distilleries, was renovated, including the installation of unique stills. Since then, the whisky has become increasingly popular. This is a blend based on their peated single malt. (48%)
Not only that it comes from Switzerland makes this single malt whisky special, but also that it matured in beer casks. And that it has its own unique character, with many smoky notes such as bacon and campfire, meaty and sweet. Complex and easy to drink!
A single malt whisky from the Swiss distillery Brauerei Locher, a 7 year old bottling from 2021. It first matured in beer casks and was then finished in Caribbean rum casks, resulting in a pleasantly drinkable dram with varied cask influences. (48%)
A pleasant surprise, this sweet and fruity Säntis Malt Himmelberg. The single malt whisky matured successively in beer and wine casks, which results in a balanced and delicate palette with notes such as pear, wine and spicy oak.
Sazerac is a brand of rye whiskey from the Buffalo Trace Distillery (and it is the name of the family business that owns that distillery). This rye-based whisky is not complex, has its own character and body, and is pleasantly drinkable. (45%)
Scallywag is the name for Douglas Laing's blended Speyside malts, blends of Macallan, Mortlach, and Glenrothes single malt whisky. At 18 years old, this is one of the oldest Scallywags to date. It is finished in select PX casks and bottled at 46% ABV.
Scapa is the lesser-known of the two Orkney single malt whiskies, and this is a good bottling to get acquainted with it. The whisky matured for 10 years in a small number of bourbon casks and is bottled at 48% ABV. For a reasonable price, it can be yours!
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