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The 15 is not a standard bottling from Islay distillery Laphroaig. But it is clearly a Laphroaig single malt whisky with its medicinal and smoky notes, with fruity menthol, saline notes, pear, and apple. Pleasantly complex. Bottled at 46%.
This is another exceptional Symington's Choice from bottler Signatory Vintage: a Laphroaig single malt that matured for 25 years in an Oloroso sherry cask. A powerful, complex and perfectly balanced whisky, still quite smoky despite its age. (54.5% ABV)
Naturally, Laphroaig cannot be missing from James Eadie's Distilleries of Great Britain & Ireland Commemorative series. The bottler has released an edition of the peated Islay single malt whisky that matured for 10 years in refill bourbon casks. (52.3%)
This is the 2021 edition of a 25 year old Laphroaig single malt whisky at cask strength. These bottlings of the firmly peated Islay malt always score very well. Due to their age, the smoky character is somewhat milder. Matured in bourbon casks and at 51.9
Islay distillery Laphroaig has hit the mark with its 10-year-old cask strength bottlings. The editions of this single malt whisky have consistently scored very well over the years. This bottling (2012) now has more than 89 points. Bottled at 58.3%.
Islay distillery Laphroaig has hit the mark with its 10-year-old cask strength bottlings. The editions of this single malt whisky have consistently scored very well over the years. This bottling (2015) now has more than 88 points. Bottled at 56.3%.
The second Laphroaig bottling in Speciality Drinks’ Elements of Islay series was released in 2011. The single malt whisky was matured in bourbon casks and bottled at 64.1% (!) cask strength. It received a score of almost 86 points on Whiskybase so far.
The smaller the casks, the greater the influence of the wood. That is certainly the case with this Laphroaig which has been finished on small quarter casks. This yields a nice, full and complex dram, with the famous 'smoke and peat' from Laphroaig.
The Laphroaig Select is a lighter, softer single malt whisky than other Laphroaigs. By finishing on American new oak, there is a bit more sweetness and vanilla than, for example, in the Laphroaig 10. The Select is therefore a great entry-level Laphroaig!
As Triple Wood indicates, this Laphroaig single malt whisky is aged in 3 different casks. This results in an interesting play of varying aromas and flavors: from smoke notes to sherry fruit, from oak to sweetness, and from vanilla to salt.
The peated standard bottling of the Tobermory distillery. If you like peated and want something different than the well-known Islay whiskies, try this Ledaig 10 that matured in bourbon cask. You will smell a farmyard. And smoke of course! At 46.3%.
This 10-year-old Ledaig is the first edition of this peated single malt whisky that is bottled at cask strength by the Tobermory distillery. The characteristic earthy notes are clearly present, peat smoke of course, vanilla, candied fruit, tobacco. 58.8%
This 12-year-old single malt whisky is complex and balanced and clearly shows the profile of the peated Tobermory that the Ledaig brand stands for. It aged on bourbon and sherry casks and Gordon & MacPhail bottled it in their entry-level series Discovery.
Ledaig single malt whisky is the peated version of the whisky distilled by the Tobermory Distillery. Ledaig is known for its earthy, farm-like tones. Those notes are also reflected in this bottling, which is extra complex due to 18 years of maturation.
In 2015, The Vintage Malt Whisky Co. released a sherried Ledaig that was very well received by many. The peated single malt from the Tobermory Distillery matured for 17 years in a sherry cask and is bottled at 56.5%. Creamy, sweet fruit and earthy.
The Whisky Agency presents an exemplary Ledaig single malt whisky. The peated malt from the Tobermory Distillery matured for 16 years in a bourbon cask, to emerge as a perfect dram for a summer evening. Complex, with subtle peat smoke. (52.9% ABV)
The Tobermory Distillery, one of the oldest distilleries in Scotland, also produces peated single malt whisky. This Ledaig (the peated Tobermory) is finished in Rioja casks. (46.3%)
With a bit of goodwill, you could call Lindores the oldest Scotch whisky brand, but it's only after centuries that Lindores single malt whisky was released again, since 2021. This Friar John Cor - Chapter III matured in bourbon and sherry casks. (60.2%)
The new Lindores Abbey Distillery in the Scottish Lowlands distills its single malt whisky from regional barley. This results in bottlings like this one that aged in 3 different types of cask: bourbon, sherry and barrique (wine). That makes curious! (46%)
The Linkwood distillery is known for its elegant, fruity single malt whisky, and this is evident in this 15-year bourbon-cask-matured Chorlton Whisky bottling. Apple, peach, and other fruit notes are present, and also waxy notes and buttery biscuit. 57.5%
Bottler Van Wees always tries to keep the price of its The Ultimate bottlings manageable, like this 12-year-old Linkwood single malt whisky. It first matured in a bourbon cask and was finished for 21 months in an Oloroso cask. (56.8%)
In their long-named bottling series, James Eadie releases affordable whiskies from Scottish and Irish distilleries. This is a Linkwood, a single malt from the Speyside, Scotland. It matured for 14 years in a re-charred bourbon cask. (52.4% ABV)
This is edition no. 68 from Signatory Vintage's 100 Proof series, which stands out for its excellent value. It's a Linkwood single malt whisky matured for 12 years in first- and second-fill Oloroso casks. Bottled at 57.1% (which is 100 proof, of course).
The single malt whisky from Speyside distillery Linkwood is well appreciated. That will certainly also apply to this nicely priced Small Batch bottling from James Eadie. The 11-yea- old whisky matured in re-charred bourbon casks. It is bottled at 46%.
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