Cart
You have no items in your shopping cart
This category contains all the whiskies we have on offer. Use the filters to narrow down your search options. We offer whisky samples, small sized bottles, blends, single malts and we have a wide assortment of independent bottlers.
Has the distillery profile of this Bunnahabhain single malt whisky been preserved after 9 years aging in a sherry cask? Knowing bottler Valinch & Mallet, it almost have to. Combined with the sweetness and notes of stewed fruit from the sherry cask. 52.8%
Bottler Douglas Laing's Old Malt Cask series is highly regarded. That's thanks to bottlings like this one. It is an 18 year old Littlemill single malt whisky that matured in a bourbon cask: sweet malt, citrus, toffee, trifle, vanilla and caramel. (50%)
'Thoughtfully Made' is the motto of the Northwestern American Westland Distillery. You can read what they mean by that on the back label, but of course you can also just taste their single malt whisky (or 'whiskey' in American style) to find it out. (46%)
At the American Westland Distillery, it is primarily about what the barley does for their single malt whisky and not the cask. Westland uses different types of barley, and for this Colere Edition 2 it was a variety called Talisman. Bottled at 50.0%.
Matured in an ex bourbon hogshead for 15 years. This is an extremely drinkable whisky especially with a splash of water. Fresh apples, pear, honey, and subtle citrus notes. A mint and honey finish.
In 2011 and 2012, the BenRiach distillery bottled a number of special casks of its single malt whisky especially for the Belgian Asta Morris. This edition, the 1977, matured for 33 years in a refill bourbon cask and was bottled at 45.7% cask strength.
Specially bottled for the Netherlands, this single cask bottling of the American Westward Whiskey. Outside of the US and Australia, you won't easily come across Westward whisky, so extra special, this single malt whisky finished in a stout cask! (50%)
For the first time that we have a single malt from the idiosyncratic Westward Whiskey on the shelf. The young American craft distillery brews beer from a special barley variety and then distills it in special 'low reflux' pot stills. Curious? (62.5%)
The color of this single malt whisky suggests that it matured in sherry casks, the label refers to two hogsheads, which usually indicates bourbon casks. Anyway, this Dailuaine matured for 24 years in those casks and was bottled at cask strength: 57.6%.
The Glen Ord Distillery is producing single malt whisky since 1838. Today it is best known for its reasonably priced standard bottlings. But this Special Release is something different: 15 years old, matured in bourbon and wine casks and bottled at 54.2%.
Some bottlers like to blend whisky, and Chapter 7 is one of them. In the series Prologue they released this Blended Malt Scotch Whisky, age unknown. The single malt whiskies matured in bourbon casks (barrels) and are bottled at a strength of 47% ABV.
Dailuaine has hardly ever released bottlings of their own product, but it is one of the larger distilleries in the Speyside. To get to know this single malt whisky better, this Chapter 7 bottling is very suitable. It aged for 11 years in a bourbon cask.
The Tomintoul Distillery started in the 1960s, and has been releasing bottlings of their single malt whisky since 1974. Third parties also market this Speysider. As Chapter 7 does here with this malt that matured for 11 years in an Amontillado cask. 52.5%
In 2012, this special Laphroaig single malt whisky appeared in an edition of 3000 bottles at the Diamond Jubilee of Queen Elizabeth. The 18 year old peated Islay malt is creamy and has a complex palette of flavors that are nicely balanced. (48%)
This is not just any 8 year old Glendronach single malt whisky. You can tell by the bottle (a Dumpy Green Bottle, 75 cl, with a withered, discolored seal). This is a bottling from perhaps the 1970s, maybe earlier. This is a real 'old skool' dram! (43%)
Bottler Murray McDavid reverts to the maturation process of top wines for the maturation of whisky under the motto 'The Art of Maturation'. This Dailluaine single malt whisky is finished in small (quarter cask), organic bourbon casks from Koval. (44,5%)
Founded in 1797, the Glen Garioch distillery is one of the oldest in Scotland. In addition to own bottlings, there are also third-party editions of this Highland single malt whisky. Like this one that matured in a bourbon cask for almost 11 years. (58.1%)
The second Invergordon bottling from bottler Brachadair (‘Belgian roots…but Gaelic at heart’). This Invergordon single grain whisky is 33 years old. It matured all this time in a bourbon cask, a barrel. The grain was bottled in 193 bottles at 55.6%.
Something different from the average bourbon in which you thoughtless tuck your ice cubes, this Four Roses Single Barrel Kentucky straight bourbon whiskey. Complex, full and supple, with a subtle, long finish. Try it without ice first is our advice!
The Reservoir Distillery started in 2008 in Richmond, Virginia. The distillery wants to create its own tradition with distilling whisky. This Virginia Rye is an example of that. Made from 100% rye and matured in 'alligator charred' quarter casks. (50%)
Now with a new label, This core bottling of Campbeltown distillery Glen Scotia. The Classic Campbeltown Malt is 10 years old and matured on first fill ex-bourbon casks. Bottled at 40% and for a great price! A great entry-level single malt whisky!
A special limited edition bottling to celebrate the Jewish New Year, this M&H edition. The Israeli single malt whisky matured in casks that previously contained that typical Israeli pomegranate wine. That makes one curious! (bottled at 46%)
Indri is a village at the foot of the Himalayas in India. Since 2012, there is a distillery there that produces whisky in a sustainable manner from an Indian barley variety. Meet this (award winning!) Indri Trini, a single malt matured in 3 cask types.
A new batch of the single malt whisky from the young Dutch Cley distillery. Traditionally Distilled three times and bottled at 52% strength. Straightforward. Intense and full of flavor. Notes of oak, dried fruit, vanilla and creamy butterscotch.
was added to your shopping cart
Out of stock