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This category contains all the whiskies we have on offer. Use the filters to narrow down your search options. We offer whisky samples, small sized bottles, blends, single malts and we have a wide assortment of independent bottlers.
In 2016, Douglas Laing released this 8-year-old Craigellachie in the Provenance series. The single malt whisky from Speyside matured in a bourbon cask and emerged with notes of sweet, ripe fruit, caramel, warming spices, malt, citrus, and orange. 46%
This Ardmore, the lightly peated Highland single malt, matured for 12 years in casks that previously held heavily peated Islay malt. This gives the whisky varied smoky and ash notes. There are also notes of marzipan, sugar, and honey-roasted ham. (45%)
Bottler Living Souls presents a Balmenach single malt whisky that matured for 22 years in a first-fill bourbon cask. A fresh and fruity palate characterises the Speysider: notes such as white grapes, melon, lemon, but also violets and other flowers. 44.9%
Well, 'GF', which whisky would that be? A Glenfarclas, we know from a reliable source! The Speyside single malt, best known for its sherried bottlings, matured for 20 years in a first-fill bourbon cask before Living Souls bottled it at 48%. Interesting!
Living Souls hasn't been around for very long, but has already released quite a few special bottlings. This is another one: a Glentauchers single malt whisky that matured for 11 years in a first-fill Saint-Emilion wine cask. The whisky is bottled at 59.1%
This Skeleton Key Blended Scotch Whisky was produced in 2019 by bottler Duncan Taylor in collaboration with craft beer legend Brewdog for their Brewdog's Boilermaker series. It is said to be a blend of Speyside and peated Islay malts. (46%)
The standard single malt whisky from Islay distillery Bunnahabhain is not peated. This Mòine is the peated version. Young, so that the smoke and peat notes come better into their own. In addition, the 'Bunna' character remains easily recognizable. (46.3%)
This is an artisan-distilled Kentucky straight bourbon whiskey, bottled at 99 proof (49.5%). Particularly because this bourbon has been finished in port casks, it is just a little different from the well-known standard bourbons. Taste it for yourself!
Apart from the beautiful illustration by Synthe Isekai on the bottles, this is a special Whisky Blues bottling: it is a Highland Park single malt whisky that matured in a bourbon cask for no less than 27 years. Bottled at 53.9% cask strength.
Bottling No. 105 of The Whisky Blues matured for 16 years in a first-fill Oloroso cask and is bottled in 305 bottles at an astonishing 62% cask strength. It is an Ardmore single malt, the lightly peated malt from the Highlands-Speyside border.
An artistic label also adorns this Whisky Blues bottling. And the Taiwanese bottler excels not only in labels, but also in the contents of the bottles. This, for example, is a 10-year-old, Oloroso-aged single malt from the Swedish Smögen. (58.4%)
Speyside distillery Linkwood supplies most of its single malt to the blending industry. Its own and independent single malt bottlings are always well regarded. That will be no different with this 17-year-old, bourbon-aged Whisky Blues edition. (52.3%)
A very attractive sample set of whisky from Campbeltown, Scotland's smallest whisky region! Featuring a 30 (!) year old and an 18 year old Springbank, a 23 year old Longrow and a 100-proof, and two Kilkerran single malts (12 and 8 years).
Behind the beautiful Flowers of Boredom label of this The Whisky Blues bottling lies a 17-year-old Royal Brackla single malt. The distillery, founded in 1812, became a purveyor to the Royal Court in 1835. This bourbon-aged release is bottled in 2026. 59%
Especially for single grain whisky: the longer it is aged, the more flavourful it becomes. In that regard, we are certainly on the right track with this Invergordon bottling from The Whisky Blues. It matured for 51 years in a bourbon cask! (45.9% ABV)
This Whisky Blues edition is a joint bottling by bottler Whisky Age and the Whisky Picnic Bar, and what a bottling it is: a 30-year-old Glenburgie single malt whisky! The exemplary Speysider matured in a bourbon cask. At an astonishingly high 58.1% ABV.
An O.O. whisky? Absolutely! This is a bottling from Decadent Drinks' Old Orkney (O.O.) series. It is clear that this is a Highland Park single malt. The Orkney whisky matured for 8 years in American oak bourbon and sherry casks. (47% ABV)
The Pittyvaich Distillery closed in 1993 after being in operation for less than twenty years. The chance of further bottlings of the single malt whisky being released diminishes by the year. But here is one, aged for 35 years (!) in a sherry cask. (44.3%)
This Mortlach matured for 20 years in a first-fill bourbon cask before being bottled by Decadent Drinks at 50.1% in just 174 bottles. The Speyside single malt whisky is complex and full-flavoured, an oily dram, floral, fruity, and with sweet malty notes.
Scallywag is the name for Douglas Laing's blended Speyside malts, blends of Macallan, Mortlach, and Glenrothes single malt whisky. At 18 years old, this is one of the oldest Scallywags to date. It is finished in select PX casks and bottled at 46% ABV.
Glen Scotia distils a peated version of its single malt whisky for only a few weeks a year. To mark the Campbeltown Malts Festival 2026, the distillery released such a peated malt, aged 7 years and finished in ruby port casks. (53.9% ABV cask strength)
Speyside Distillery Benromach bottled this single malt whisky especially for Whiskybase in early 2026. The whisky went into the cask, a first-fill bourbon barrel, in early 2008. After 18 years, it was released in 229 bottles at a surprisingly hefty 59.1%.
Highlands distillery Macduff releases its own single malt whisky under the name Glen Deveron, but independent bottlers like Scout Drinks from Taiwan stick with Macduff. This one matured for 18 years in a bourbon cask and is bottled at 48.9% ABV.
Since the late 19th century, Ardmore distils malt whisky for blends such as Teacher's Highland Cream. Only much later was part of the whisky bottled as single malt, also by third parties such as this one by Scout Drinks: 15 years, bourbon-aged, 60.3%(!).
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