Cart
You have no items in your shopping cart
Single malt whisky is a mixture of malt whisky from casks of the same distillery. Malt whisky is made from barley malt and distilled in pot stills, and has matured for at least 3 years in oak barrels. This whisky usually has a for the distillery characteristic flavor. Is considered the classic whisky.
The sixth Port Charlotte bottling in Elixir Drinks’ Elements of Islay series was released in 2019. The 7-year-old single malt whisky matured in bourbon casks and is bottled at 55.3% cask strength. It received a score of over 87 points on Whiskybase
The Port Ellen single malt certainly belongs in the list of legendary whiskies. And furthermore, this is an exceptional bottling of this Islay legend: vintage 1982 and bottled in 2005 as a 22-year-old, heavily sherried dram at a cask strength of 61.7%!
The second bottling in Speciality Drinks’ Elements of Islay series of the legendary Port Ellen single malt whisky was released in 2010. The sherry-matured whisky was bottled at 59.5% cask strength. It received a score of 90.6 points on Whiskybase so far.
The third bottling in Speciality Drinks’ Elements of Islay series of the legendary Port Ellen single malt-whisky was released in 2010. The bourbon-aged whisky was bottled at 52.4% cask strength. It received a score of 90.3 points on Whiskybase so far.
The fourth bottling in Speciality Drinks’ Elements of Islay series of the legendary Port Ellen single malt whisky was released in 2011. The sherry-matured whisky was bottled at 58.2% cask strength. It received a score of 91.6 points on Whiskybase so far.
The fifth bottling in Speciality Drinks’ Elements of Islay series of the legendary Port Ellen single malt whisky was released in 2011. The sherry-aged whisky was bottled at 57.9% cask strength. So far, it has received a score of 91 points on Whiskybase.
With this Powers Three Swallow you get a real Irish single pot still whiskey for a reasonable price. The whisky (or 'whiskey' in Irish) matured in bourbon and sherry casks. It is distilled by the Midleton Distillery and bottled at 40% ABV.
With its Oak Species Maturation Series, Distilleerderij Raasay wants to demonstrate how the type of oak on which the single malt whisky matures affects the taste. This 3-year-old malt matured in Andean oak barrels. Experience how it tastes! (50.7%)
This single malt whisky from the Raasay Distillery on the island of the same name is matured in a special combination of casks: peated rye whisky, American Chinquapin oak, and red Bordeaux. The notes this produced are nicely balanced. Bottled at 46.4%.
If you want to taste an Irish single pot still whiskey at cask strength, this 12 year old Redbreast is an option. Aged in bourbon and sherry casks. Pot still whiskey is made from barley malt and unmalted barley. This batch is at 57.2% cask strength.
We do not know the age of this Redbreast single pot-still whiskey, but we do know that it finished in 1st fill sherry casks. You can tell this by the typical sherry notes that are well balanced with the pot still notes. It remains a real Irish whiskey.
A 20-year-old Lowland single malt, from the currently closed distillery and soon to be re-opened. Distilled at the Rosebank distillery in 1981 and bottled in May 2002 for the Rare Malts series. In excellent condition including the inner folder.
The 2nd edition of Roseisle single malt whisky! The distillery, built by Diageo and opened in 2010, primarily produces for the blending industry. But now again, in Diageo's Special Releases, this 12-year-old, bourbon-matured Roseisle! (bottled at 55.6%)
It is one of two single malt Scotch whiskies to carry the designation 'royal'. This is a 10-year-old Royal Brackla bottling from James Eadie, matured in bourbon casks. This malt offers notes like red apple, toffee, caramel, shortbread and cinnamon. (46%)
'The King's own whisky', the label reads. And that king is William IV who gave the Brackla Distillery in the Highlands the right to bear the title Royal. This 12-year-old Royal Brackla single malt whisky is finished in oloroso sherry casks. At 46% ABV.
The Belgian whisky friends club Double-V releases several times a year bottlings of whiskies that have matured in their private cellar. This is one of them: a 12-year-old Royal Brackla single malt whisky at 54.5% cask strength. For a great price!
Long ago, Royal Brackla's single malt whisky was the first malt used in the 'invention' of the blended whisky. But you can still taste Brackla whisky in its pure form. Like this 10-year-old bottling by Duncan Taylor that matured in a sherry cask. 53.8%
This Royal Brackla, bottled by Thompson Bros aged for 13 years in a bourbon cask. From that cask came a complex, pleasantly drinkable single malt whisky with fruity notes like lemon, green apple, and kiwi and notes like pine needles and cereal bars. 48.5%
James Eadie bottled 285 bottles of this Royal Brackla single malt whisky at a sturdy cask strength of 58.9%. The whisky from the Highland distillery, which is more than two centuries old, matured for 10 years in a scraped and then re-charred bourbon cask.
The Brackla distillery has been around for over two centuries and has been known as 'royal' for almost two centuries. Elixir Distillers bottled this 9-year-old, bourbon-matured Brackla single malt whisky in the Single Malts of Scotland series. (46%)
A bottling from a modest distillery with a royal warrant. The Royal Lochnager 12 is a good standard bottling, especially considering the favorable price. This single malt whisky easily drinks away. A whisky for every day.
The single malt whisky of Royal Lochnagar near Balmoral Castle was included in Diageo's Classic Malts series in 2005. So the whisky participates in the Diageo Special Releases that many are looking forward to. 16 years old and at 57.5% is this edition.
What can we say? Every year around this time, Van Wees comes with a Saint & Peat bottling of a peated Islay single malt whisky. They are always young single malts, so the price can be pleasantly limited. A Dutch festivity right before Christmas! (55%)
Not only that it comes from Switzerland makes this single malt whisky special, but also that it matured in beer casks. And that it has its own unique character, with many smoky notes such as bacon and campfire, meaty and sweet. Complex and easy to drink!
was added to your shopping cart
Out of stock