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Single malt whisky is a mixture of malt whisky from casks of the same distillery. Malt whisky is made from barley malt and distilled in pot stills, and has matured for at least 3 years in oak barrels. This whisky usually has a for the distillery characteristic flavor. Is considered the classic whisky.
Rumour has it that this single malt whisky, released by Sansibar in 2015, is a Macallan. In any case, it is a Speyside malt that went into the (sherry) cask in 1977 and was bottled 38 years later at 46.1%. It scores over 90 points on whiskybase.com.
They are almost impossible to come by anymore, those bottlings of Speyside single malts with a vintage in the 70s, a maturation period of 40 years or more and scores of over 90 points. But here is one! A 42-year-old, fino sherry-matured dram. (49.8%)
Springbank is the only larger Scottish distillery where the entire production process of single malt-whisky takes place on site, manually, from malting to cask storage. You can taste that, like with this 10 year old batch 21-159: a real old school malt!
Springbank is the only larger Scottish distillery where the entire production process of single malt-whisky takes place on site, manually, from malting to cask storage. You can taste that, like with this new 10 year old bottling: a real old school malt!
Springbank is the only larger Scottish distillery where the entire production process of single malt whisky takes place on-site, manually, from malting to cask storage. You can taste that, like with this 10-year-old batch 23/232: a real old-school malt!
Springbank is the only larger Scottish distillery where the entire production process of single malt-whisky takes place on site, manually, from malting to cask storage. You can taste that, like with this 10 year old batch 22-144: a real old school malt!
Springbank is the only larger Scottish distillery where the entire production process of single malt whisky takes place on-site, manually, from malting to cask storage. You can taste that, like with this 10-year-old batch 22/189: a real old-school malt!
This bottle is one of 15000 from a 2021 Springbank bottling. The 10-year-old single malt whisky is distilled from barley from the Campbeltown region and matured in 100% bourbon casks. Now in our shop for a very nice price! (51.6%)
A new Springbank 15 edition. This single malt whisky from Campbeltown aged in sherry casks and was bottled at 46%. Springbank whisky has its own very recognizable and appreciated character. Creamy, dark chocolate, figs, raisins, caramel, a hint of smoke.
A new Springbank 15 edition. This single malt whisky from Campbeltown aged in bourbon and sherry casks, and was bottled at 46%. Springbank whisky has its own, very recognizable and appreciated character. This also applies to this nicely priced bottle.
A Springbank 15 edition. This single malt whisky from Campbeltown aged in bourbon and sherry casks, and was bottled at 46%. Springbank whisky has its own, very recognizable and appreciated character. This also applies to this nicely priced bottle.
A new Springbank 15 edition. This single malt whisky from Campbeltown aged in bourbon and sherry casks, and was bottled at 46%. Springbank whisky has its own very recognizable and appreciated character. This also applies to this nicely priced bottle.
This Springbank was released in 2016 in a limited edition. It matured for 16 years in 80% bourbon and 20% sherry casks before being bottled at cask strength (54.3%). What makes this single malt whisky really special is that it is made from local barley.
Following the tradition of this Campbeltown brand, this 18-year-old Springbank single malt whisky has again matured in bourbon (20%) and sherry (65%) casks, but now also partly in rum casks! The beloved Springbank character remains the same, of course!
This special bottling, released for Springbank's Virtual Open Day 2020, scored an impressive 91 points on Whiskybase. The Campbeltown single malt whisky matured for 26 years in two refill bourbon casks, yielding a total of 432 bottles at 51.1% ABV.
All of the Springbank single malt whiskies bottled by Archives got high scores. This is also the case for this 2016 bottling of a Springbank that matured for 19 years in a fresh sherry hogshead. 227 bottles came from that cask, at 54.8% cask strength.
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